Democratic Republic of the Congo vs Republic of Moldova: Meat of cattle with the bone, fresh or chilled — Production

Democratic Republic of the Congo
25,614 t
in 2023
Republic of Moldova
2,187 t
in 2023
Democratic Republic of the Congo rank
13th
Republic of Moldova rank
16th

Meat of cattle with the bone, fresh or chilled — Production over time

  • Democratic Republic of the Congo
  • Republic of Moldova
020.0k40.0k60.0k80.0k196119922023

How they compare

Democratic Republic of the Congo currently reports 25,614 t against 2,187 t in Republic of Moldova, a difference of 23,427 t.

That makes Democratic Republic of the Congo's figure about 11.7 times Republic of Moldova's.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Republic of Moldova ahead.

Democratic Republic of the Congo ranks 13th and Republic of Moldova ranks 16th of 20 countries.

Across the 4 decades both report, Democratic Republic of the Congo averaged higher in 2 and Republic of Moldova in 2.

Head to head by decade

Decade Democratic Republic of the Congo Republic of Moldova Difference Ahead
1990s 16,657 t 46,111 t 29,454 t Republic of Moldova
2000s 12,570 t 14,941 t 2,372 t Republic of Moldova
2010s 15,412 t 8,707 t 6,705 t Democratic Republic of the Congo
2020s 22,286 t 2,240 t 20,046 t Democratic Republic of the Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, Democratic Republic of the Congo or Republic of Moldova?
Democratic Republic of the Congo, at 25,614 t against 2,187 t in Republic of Moldova as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production between Democratic Republic of the Congo and Republic of Moldova?
23,427 t, with Democratic Republic of the Congo ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Republic of Moldova?
32 years are reported by both, from 1992 to 2023.
How do Democratic Republic of the Congo and Republic of Moldova rank globally for meat of cattle with the bone, fresh or chilled — production?
Democratic Republic of the Congo ranks 13th and Republic of Moldova ranks 16th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Republic of Moldova: Meat of cattle with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production/democratic-republic-of-the-congo/republic-of-moldova/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,601 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.