Eastern Asia vs Russian Federation: Meat of cattle with the bone, fresh or chilled — Production
Meat of cattle with the bone, fresh or chilled — Production over time
- Eastern Asia
- Russian Federation
How they compare
Eastern Asia currently reports 7.81 million t against 1.66 million t in Russian Federation, a difference of 6.15 million t.
That makes Eastern Asia's figure about 4.7 times Russian Federation's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Russian Federation ahead.
Eastern Asia ranks 7th and Russian Federation ranks 9th of 29 groups.
Eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Asia | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.89 million t | 2.76 million t | 1.13 million t | Eastern Asia |
| 2000s | 5.94 million t | 1.84 million t | 4.10 million t | Eastern Asia |
| 2010s | 6.54 million t | 1.63 million t | 4.91 million t | Eastern Asia |
| 2020s | 7.37 million t | 1.65 million t | 5.73 million t | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, Eastern Asia or Russian Federation?
- Eastern Asia, at 7.81 million t against 1.66 million t in Russian Federation as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production between Eastern Asia and Russian Federation?
- 6.15 million t, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Eastern Asia and Russian Federation rank globally for meat of cattle with the bone, fresh or chilled — production?
- Eastern Asia ranks 7th and Russian Federation ranks 9th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.