Paraguay vs Poland: Meat of cattle with the bone, fresh or chilled — Production
Meat of cattle with the bone, fresh or chilled — Production over time
- Paraguay
- Poland
How they compare
Poland currently reports 514,770 t against 462,482 t in Paraguay, a difference of 52,288 t.
That makes Poland's figure about 1.1 times Paraguay's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Poland ahead.
Paraguay ranks 29th and Poland ranks 26th of 190 countries.
Poland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Paraguay | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 117,673 t | 438,578 t | 320,904 t | Poland |
| 1970s | 116,070 t | 617,330 t | 501,260 t | Poland |
| 1980s | 117,190 t | 676,550 t | 559,360 t | Poland |
| 1990s | 209,973 t | 487,790 t | 277,817 t | Poland |
| 2000s | 255,856 t | 341,620 t | 85,764 t | Poland |
| 2010s | 425,932 t | 468,844 t | 42,912 t | Poland |
| 2020s | 503,960 t | 542,532 t | 38,572 t | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, Paraguay or Poland?
- Poland, at 514,770 t against 462,482 t in Paraguay as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production between Paraguay and Poland?
- 52,288 t, with Poland ahead.
- How many years of comparable data are there for Paraguay and Poland?
- 63 years are reported by both, from 1961 to 2023.
- How do Paraguay and Poland rank globally for meat of cattle with the bone, fresh or chilled — production?
- Paraguay ranks 29th and Poland ranks 26th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.