Republic of Moldova vs Zimbabwe: Meat of cattle with the bone, fresh or chilled — Production
Meat of cattle with the bone, fresh or chilled — Production over time
- Republic of Moldova
- Zimbabwe
How they compare
Zimbabwe currently reports 743,164 t against 2,187 t in Republic of Moldova, a difference of 740,977 t.
That makes Zimbabwe's figure about 339.8 times Republic of Moldova's.
Across all 32 years both countries report, Zimbabwe has been ahead every year.
Republic of Moldova ranks 16th and Zimbabwe ranks 19th of 20 countries.
Zimbabwe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Republic of Moldova | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 46,111 t | 529,091 t | 482,980 t | Zimbabwe |
| 2000s | 14,941 t | 564,019 t | 549,078 t | Zimbabwe |
| 2010s | 8,707 t | 638,929 t | 630,222 t | Zimbabwe |
| 2020s | 2,240 t | 697,663 t | 695,423 t | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, Republic of Moldova or Zimbabwe?
- Zimbabwe, at 743,164 t against 2,187 t in Republic of Moldova as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production between Republic of Moldova and Zimbabwe?
- 740,977 t, with Zimbabwe ahead.
- How many years of comparable data are there for Republic of Moldova and Zimbabwe?
- 32 years are reported by both, from 1992 to 2023.
- How do Republic of Moldova and Zimbabwe rank globally for meat of cattle with the bone, fresh or chilled — production?
- Republic of Moldova ranks 16th and Zimbabwe ranks 19th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.