Algeria vs Polynesia: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Algeria
- Polynesia
How they compare
Algeria currently reports 718.41 kt against 2.75 kt in Polynesia, a difference of 715.66 kt.
That makes Algeria's figure about 261.4 times Polynesia's.
Across all 63 years both countries report, Algeria has been ahead every year.
Algeria ranks 16th and Polynesia ranks 16th of 193 countries.
Algeria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Algeria | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 27.93 kt | 1.89 kt | 26.04 kt | Algeria |
| 1970s | 44.39 kt | 2.01 kt | 42.38 kt | Algeria |
| 1980s | 155.36 kt | 2.09 kt | 153.27 kt | Algeria |
| 1990s | 273.13 kt | 2.4 kt | 270.73 kt | Algeria |
| 2000s | 422.06 kt | 2.93 kt | 419.13 kt | Algeria |
| 2010s | 536.51 kt | 3.05 kt | 533.46 kt | Algeria |
| 2020s | 709.52 kt | 2.74 kt | 706.78 kt | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Algeria or Polynesia?
- Algeria, at 718.41 kt against 2.75 kt in Polynesia as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Algeria and Polynesia?
- 715.66 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Polynesia?
- 63 years are reported by both, from 1961 to 2023.
- How do Algeria and Polynesia rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Algeria ranks 16th and Polynesia ranks 16th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.