Eastern Asia vs Viet Nam: Meat of chickens, fresh or chilled — Emissions (CO2eq)

Eastern Asia
7,890 kt
in 2023
Viet Nam
1,398 kt
in 2023
Eastern Asia rank
7th
Viet Nam rank
5th

Meat of chickens, fresh or chilled — Emissions (CO2eq) over time

  • Eastern Asia
  • Viet Nam
02.5k5.0k7.5k10.0k196119922023

How they compare

Eastern Asia currently reports 7,890 kt against 1,398 kt in Viet Nam, a difference of 6,492 kt.

That makes Eastern Asia's figure about 5.6 times Viet Nam's.

Across all 63 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 7th and Viet Nam ranks 5th of 29 groups.

Eastern Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Asia Viet Nam Difference Ahead
1960s 819.55 kt 100.62 kt 718.93 kt Eastern Asia
1970s 1,349 kt 122.81 kt 1,226 kt Eastern Asia
1980s 3,313 kt 165.35 kt 3,147 kt Eastern Asia
1990s 6,732 kt 272.44 kt 6,459 kt Eastern Asia
2000s 8,254 kt 438.07 kt 7,816 kt Eastern Asia
2010s 8,428 kt 782.85 kt 7,645 kt Eastern Asia
2020s 8,037 kt 1,314 kt 6,723 kt Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Eastern Asia or Viet Nam?
Eastern Asia, at 7,890 kt against 1,398 kt in Viet Nam as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Eastern Asia and Viet Nam?
6,492 kt, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Viet Nam?
63 years are reported by both, from 1961 to 2023.
How do Eastern Asia and Viet Nam rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
Eastern Asia ranks 7th and Viet Nam ranks 5th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Eastern Asia vs Viet Nam: Meat of chickens, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/eastern-asia/viet-nam-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/eastern-asia/viet-nam-2/">Eastern Asia vs Viet Nam: Meat of chickens, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.