Equatorial Guinea vs New Caledonia: Meat of chickens, fresh or chilled — Emissions (CO2eq)

Equatorial Guinea
1.32 kt
in 2023
New Caledonia
1.48 kt
in 2023
Equatorial Guinea rank
163rd
New Caledonia rank
160th

Meat of chickens, fresh or chilled — Emissions (CO2eq) over time

  • Equatorial Guinea
  • New Caledonia
00.511.52196119922023

How they compare

New Caledonia currently reports 1.48 kt against 1.32 kt in Equatorial Guinea, a difference of 0.16 kt.

That makes New Caledonia's figure about 1.1 times Equatorial Guinea's.

The two have swapped places 14 times across 63 shared years of data; in 1961 it was New Caledonia ahead.

Equatorial Guinea ranks 163rd and New Caledonia ranks 160th of 193 countries.

Across the 7 decades both report, Equatorial Guinea averaged higher in 3 and New Caledonia in 4.

Head to head by decade

Decade Equatorial Guinea New Caledonia Difference Ahead
1960s 0.2222 kt 0.2549 kt 0.0327 kt New Caledonia
1970s 0.3159 kt 0.2987 kt 0.0173 kt Equatorial Guinea
1980s 0.5459 kt 0.5046 kt 0.0413 kt Equatorial Guinea
1990s 0.8364 kt 0.7987 kt 0.0377 kt Equatorial Guinea
2000s 1.06 kt 1.4 kt 0.3338 kt New Caledonia
2010s 1.23 kt 1.24 kt 0.0171 kt New Caledonia
2020s 1.33 kt 1.37 kt 0.0423 kt New Caledonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Equatorial Guinea or New Caledonia?
New Caledonia, at 1.48 kt against 1.32 kt in Equatorial Guinea as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Equatorial Guinea and New Caledonia?
0.16 kt, with New Caledonia ahead.
How many years of comparable data are there for Equatorial Guinea and New Caledonia?
63 years are reported by both, from 1961 to 2023.
How do Equatorial Guinea and New Caledonia rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
Equatorial Guinea ranks 163rd and New Caledonia ranks 160th of 193 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Equatorial Guinea vs New Caledonia: Meat of chickens, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/equatorial-guinea/new-caledonia/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.