Fiji vs Somalia: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Fiji
11.97 kt
in 2023
Somalia
12.39 kt
in 2023
Fiji rank
135th
Somalia rank
133rd
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Fiji
- Somalia
How they compare
Somalia currently reports 12.39 kt against 11.97 kt in Fiji, a difference of 0.42 kt.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Somalia ahead.
Fiji ranks 135th and Somalia ranks 133rd of 193 countries.
Across the 7 decades both report, Fiji averaged higher in 4 and Somalia in 3.
Head to head by decade
| Decade | Fiji | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2635 kt | 4.73 kt | 4.46 kt | Somalia |
| 1970s | 1.26 kt | 7.24 kt | 5.98 kt | Somalia |
| 1980s | 5.57 kt | 9.55 kt | 3.98 kt | Somalia |
| 1990s | 9.85 kt | 8.5 kt | 1.35 kt | Fiji |
| 2000s | 13.3 kt | 10.54 kt | 2.76 kt | Fiji |
| 2010s | 15.88 kt | 11.42 kt | 4.46 kt | Fiji |
| 2020s | 16.21 kt | 12.42 kt | 3.79 kt | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Fiji or Somalia?
- Somalia, at 12.39 kt against 11.97 kt in Fiji as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Fiji and Somalia?
- 0.42 kt, with Somalia ahead.
- How many years of comparable data are there for Fiji and Somalia?
- 63 years are reported by both, from 1961 to 2023.
- How do Fiji and Somalia rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Fiji ranks 135th and Somalia ranks 133rd of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.