Fiji vs Palestine, State of: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Fiji
- Palestine, State of
How they compare
Palestine, State of currently reports 13.84 kt against 11.97 kt in Fiji, a difference of 1.87 kt.
That makes Palestine, State of's figure about 1.2 times Fiji's.
The two have swapped places 2 times across 30 shared years of data; in 1994 it was Palestine, State of ahead.
Fiji ranks 135th and Palestine, State of ranks 132nd of 193 countries.
Palestine, State of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Fiji | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11.24 kt | 25.58 kt | 14.34 kt | Palestine, State of |
| 2000s | 13.3 kt | 28.58 kt | 15.27 kt | Palestine, State of |
| 2010s | 15.88 kt | 24.58 kt | 8.7 kt | Palestine, State of |
| 2020s | 16.21 kt | 17.7 kt | 1.49 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Fiji or Palestine, State of?
- Palestine, State of, at 13.84 kt against 11.97 kt in Fiji as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Fiji and Palestine, State of?
- 1.87 kt, with Palestine, State of ahead.
- How many years of comparable data are there for Fiji and Palestine, State of?
- 30 years are reported by both, from 1994 to 2023.
- How do Fiji and Palestine, State of rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Fiji ranks 135th and Palestine, State of ranks 132nd of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.