French Guiana vs Tuvalu: Meat of chickens, fresh or chilled — Emissions (CO2eq)
French Guiana
0.1549 kt
in 2006
Tuvalu
0.1577 kt
in 2023
French Guiana rank
180th
Tuvalu rank
179th
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- French Guiana
- Tuvalu
How they compare
Tuvalu currently reports 0.1577 kt against 0.1549 kt in French Guiana, a difference of 0.0028 kt.
Across all 46 years both countries report, French Guiana has been ahead every year.
French Guiana ranks 180th and Tuvalu ranks 179th of 193 countries.
French Guiana has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | French Guiana | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1296 kt | 0.0293 kt | 0.1003 kt | French Guiana |
| 1970s | 0.2495 kt | 0.0296 kt | 0.2199 kt | French Guiana |
| 1980s | 0.3997 kt | 0.0426 kt | 0.3571 kt | French Guiana |
| 1990s | 0.3983 kt | 0.0921 kt | 0.3062 kt | French Guiana |
| 2000s | 0.3152 kt | 0.116 kt | 0.1992 kt | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), French Guiana or Tuvalu?
- Tuvalu, at 0.1577 kt against 0.1549 kt in French Guiana as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between French Guiana and Tuvalu?
- 0.0028 kt, with Tuvalu ahead.
- How many years of comparable data are there for French Guiana and Tuvalu?
- 46 years are reported by both, from 1961 to 2006.
- How do French Guiana and Tuvalu rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- French Guiana ranks 180th and Tuvalu ranks 179th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.