Martinique vs Sao Tome and Principe: Meat of chickens, fresh or chilled — Emissions (CO2eq)

Martinique
0.5903 kt
in 2006
Sao Tome and Principe
0.6754 kt
in 2023
Martinique rank
170th
Sao Tome and Principe rank
169th

Meat of chickens, fresh or chilled — Emissions (CO2eq) over time

  • Martinique
  • Sao Tome and Principe
0123196119922023

How they compare

Sao Tome and Principe currently reports 0.6754 kt against 0.5903 kt in Martinique, a difference of 0.0851 kt.

That makes Sao Tome and Principe's figure about 1.1 times Martinique's.

The two have swapped places 3 times across 46 shared years of data; in 1961 it was Martinique ahead.

Martinique ranks 170th and Sao Tome and Principe ranks 169th of 193 countries.

Across the 5 decades both report, Martinique averaged higher in 4 and Sao Tome and Principe in 1.

Head to head by decade

Decade Martinique Sao Tome and Principe Difference Ahead
1960s 1.34 kt 0.0733 kt 1.26 kt Martinique
1970s 2.33 kt 0.1359 kt 2.19 kt Martinique
1980s 1.45 kt 0.2254 kt 1.22 kt Martinique
1990s 0.7811 kt 0.6853 kt 0.0958 kt Martinique
2000s 1.05 kt 1.23 kt 0.1786 kt Sao Tome and Principe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Martinique or Sao Tome and Principe?
Sao Tome and Principe, at 0.6754 kt against 0.5903 kt in Martinique as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Martinique and Sao Tome and Principe?
0.0851 kt, with Sao Tome and Principe ahead.
How many years of comparable data are there for Martinique and Sao Tome and Principe?
46 years are reported by both, from 1961 to 2006.
How do Martinique and Sao Tome and Principe rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
Martinique ranks 170th and Sao Tome and Principe ranks 169th of 193 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Martinique vs Sao Tome and Principe: Meat of chickens, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/martinique/sao-tome-and-principe/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.