Serbia vs Tajikistan: Meat of chickens, fresh or chilled — Emissions (CO2eq)

Serbia
21.51 kt
in 2023
Tajikistan
24.58 kt
in 2023
Serbia rank
121st
Tajikistan rank
118th

Meat of chickens, fresh or chilled — Emissions (CO2eq) over time

  • Serbia
  • Tajikistan
020406080199220072023

How they compare

Tajikistan currently reports 24.58 kt against 21.51 kt in Serbia, a difference of 3.07 kt.

That makes Tajikistan's figure about 1.1 times Serbia's.

The two have swapped places 3 times across 18 shared years of data; in 2006 it was Serbia ahead.

Serbia ranks 121st and Tajikistan ranks 118th of 193 countries.

Across the 3 decades both report, Serbia averaged higher in 2 and Tajikistan in 1.

Head to head by decade

Decade Serbia Tajikistan Difference Ahead
2000s 27.48 kt 4.48 kt 23 kt Serbia
2010s 30.3 kt 10.25 kt 20.05 kt Serbia
2020s 22.49 kt 23.28 kt 0.793 kt Tajikistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Serbia or Tajikistan?
Tajikistan, at 24.58 kt against 21.51 kt in Serbia as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Serbia and Tajikistan?
3.07 kt, with Tajikistan ahead.
How many years of comparable data are there for Serbia and Tajikistan?
18 years are reported by both, from 2006 to 2023.
How do Serbia and Tajikistan rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
Serbia ranks 121st and Tajikistan ranks 118th of 193 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia vs Tajikistan: Meat of chickens, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/serbia/tajikistan/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.