Antigua and Barbuda vs Singapore: Meat of chickens, fresh or chilled — Emissions intensity, annual
Antigua and Barbuda
-100 % change on previous year
in 2022
Singapore
-100 % change on previous year
in 2020
Antigua and Barbuda rank
205th
Singapore rank
205th
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Antigua and Barbuda
- Singapore
How they compare
Antigua and Barbuda currently reports -100 % change on previous year against -100 % change on previous year in Singapore, a difference of 0 % change on previous year.
The two have swapped places 30 times across 58 shared years of data; in 1962 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 205th and Singapore ranks 205th of 211 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 3 and Singapore in 4.
Head to head by decade
| Decade | Antigua and Barbuda | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -4.53 % change on previous year | -20.17 % change on previous year | 15.64 % change on previous year | Antigua and Barbuda |
| 1970s | 3.15 % change on previous year | 5.01 % change on previous year | 1.86 % change on previous year | Singapore |
| 1980s | -1.1 % change on previous year | 8.34 % change on previous year | 9.45 % change on previous year | Singapore |
| 1990s | -1.45 % change on previous year | 11.23 % change on previous year | 12.68 % change on previous year | Singapore |
| 2000s | 4.43 % change on previous year | 22.29 % change on previous year | 17.86 % change on previous year | Singapore |
| 2010s | 39.05 % change on previous year | 4.54 % change on previous year | 34.51 % change on previous year | Antigua and Barbuda |
| 2020s | -25.51 % change on previous year | -100 % change on previous year | 74.49 % change on previous year | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Antigua and Barbuda or Singapore?
- Antigua and Barbuda, at -100 % change on previous year against -100 % change on previous year in Singapore as of 2022.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Antigua and Barbuda and Singapore?
- 0 % change on previous year, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Singapore?
- 58 years are reported by both, from 1962 to 2020.
- How do Antigua and Barbuda and Singapore rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Antigua and Barbuda ranks 205th and Singapore ranks 205th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.