Meat of chickens, fresh or chilled — Emissions intensity, annual in Singapore
Singapore: Meat of chickens, fresh or chilled — Emissions intensity, annual was -100 % change on previous year in 2020. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Singapore, 1962–2020
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions intensity, annual in Singapore is -100 % change on previous year, measured in 2020. That is the lowest value across all 58 years on record.
The figure is down 1,961.9% on the previous year and down 4,185.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Singapore peaked at 182.81 % change on previous year in 2005 and was at its lowest, -100 % change on previous year, in 1962.
That places Singapore 205th out of 211 countries with data for 2020, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Singapore, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -100 % change on previous year | — |
| 1964 | -3.29 % change on previous year | -96.7% |
| 1965 | 0.6803 % change on previous year | -120.7% |
| 1966 | -0.6757 % change on previous year | -199.3% |
| 1967 | -10.88 % change on previous year | +1510.9% |
| 1968 | -13.74 % change on previous year | +26.2% |
| 1969 | -13.27 % change on previous year | -3.4% |
| 1970 | -11.22 % change on previous year | -15.4% |
| 1971 | -12.64 % change on previous year | +12.6% |
| 1972 | -3.95 % change on previous year | -68.8% |
| 1973 | 4.11 % change on previous year | -204.1% |
| 1974 | -3.95 % change on previous year | -196.1% |
| 1975 | -27.4 % change on previous year | +594.1% |
| 1976 | 7.55 % change on previous year | -127.5% |
| 1977 | -45.61 % change on previous year | -704.4% |
| 1978 | 148.39 % change on previous year | -425.3% |
| 1979 | -5.19 % change on previous year | -103.5% |
| 1980 | -49.32 % change on previous year | +849.3% |
| 1981 | 64.86 % change on previous year | -231.5% |
| 1982 | 6.56 % change on previous year | -89.9% |
| 1983 | 9.23 % change on previous year | +40.8% |
| 1984 | 53.52 % change on previous year | +479.8% |
| 1985 | -24.77 % change on previous year | -146.3% |
| 1986 | 80.49 % change on previous year | -424.9% |
| 1987 | -41.89 % change on previous year | -152.0% |
| 1988 | -34.88 % change on previous year | -16.7% |
| 1989 | 19.64 % change on previous year | -156.3% |
| 1990 | 28.36 % change on previous year | +44.4% |
| 1991 | -17.44 % change on previous year | -161.5% |
| 1992 | -5.63 % change on previous year | -67.7% |
| 1993 | 26.87 % change on previous year | -576.9% |
| 1994 | 14.12 % change on previous year | -47.5% |
| 1995 | -27.84 % change on previous year | -297.2% |
| 1996 | 161.43 % change on previous year | -679.9% |
| 1997 | -32.79 % change on previous year | -120.3% |
| 1998 | -26.02 % change on previous year | -20.7% |
| 1999 | -8.79 % change on previous year | -66.2% |
| 2000 | 6.02 % change on previous year | -168.5% |
| 2001 | -2.27 % change on previous year | -137.7% |
| 2002 | -26.74 % change on previous year | +1076.7% |
| 2003 | -7.94 % change on previous year | -70.3% |
| 2004 | 10.34 % change on previous year | -230.3% |
| 2005 | 182.81 % change on previous year | +1667.2% |
| 2006 | -22.65 % change on previous year | -112.4% |
| 2007 | 47.14 % change on previous year | -308.1% |
| 2008 | 26.21 % change on previous year | -44.4% |
| 2009 | 10 % change on previous year | -61.9% |
| 2010 | 2.45 % change on previous year | -75.5% |
| 2011 | 24.23 % change on previous year | +890.1% |
| 2012 | 22.53 % change on previous year | -7.0% |
| 2013 | -2.02 % change on previous year | -109.0% |
| 2014 | 4.58 % change on previous year | -326.8% |
| 2015 | 21.01 % change on previous year | +359.0% |
| 2016 | -3.25 % change on previous year | -115.5% |
| 2017 | -18.32 % change on previous year | +462.8% |
| 2018 | -0.9153 % change on previous year | -95.0% |
| 2019 | -4.85 % change on previous year | +429.8% |
| 2020 | -100 % change on previous year | +1961.9% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Singapore changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | -1961.9% | -4.85 % change on previous year | -100 % change on previous year |
| 2005 | +1667.2% | 10.34 % change on previous year | 182.81 % change on previous year |
| 1967 | -1510.9% | -0.6757 % change on previous year | -10.88 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -20.17 % change on previous year | -100 % change on previous year | 0.6803 % change on previous year | 7 |
| 1970s | 5.01 % change on previous year | -45.61 % change on previous year | 148.39 % change on previous year | 10 |
| 1980s | 8.34 % change on previous year | -49.32 % change on previous year | 80.49 % change on previous year | 10 |
| 1990s | 11.23 % change on previous year | -32.79 % change on previous year | 161.43 % change on previous year | 10 |
| 2000s | 22.29 % change on previous year | -26.74 % change on previous year | 182.81 % change on previous year | 10 |
| 2010s | 4.54 % change on previous year | -18.32 % change on previous year | 24.23 % change on previous year | 10 |
| 2020s | -100 % change on previous year | -100 % change on previous year | -100 % change on previous year | 1 |
Countries ranked near Singapore
- 202 Slovenia -37.39 % change on previous year compare
- 203 Iraq -37.82 % change on previous year compare
- 204 Guadeloupe -45.59 % change on previous year compare
- 205 Albania -100 % change on previous year compare
- 205 Antigua and Barbuda -100 % change on previous year compare
- 205 Benin -100 % change on previous year compare
- 205 Kyrgyzstan -100 % change on previous year compare
- 205 Montenegro -100 % change on previous year compare
- 205 Democratic People's Republic of Korea -100 % change on previous year compare
More climate change data for Singapore
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 42,295 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 22.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.69 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.8 kt (2050)
- Emissions from livestock — Emissions 0.0743 kt (2050)
- Emissions from livestock — Emissions 0.0999 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1992)
- Emissions from crops — Emissions 0.0009 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Singapore?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Singapore was -100 % change on previous year in 2020, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Singapore?
- The highest recorded value was 182.81 % change on previous year in 2005.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Singapore?
- The lowest recorded value was -100 % change on previous year in 1962.
- How does Singapore rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Singapore ranks 205th out of 211 countries with data for 2020.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Singapore?
- Over the last ten years it is down 4,185.7%. The long-run trend across the full record is volatile.
- Where does this Singapore data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 58 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.