Montenegro vs Singapore: Meat of chickens, fresh or chilled — Emissions intensity, annual
Montenegro
-100 % change on previous year
in 2023
Singapore
-100 % change on previous year
in 2020
Montenegro rank
205th
Singapore rank
205th
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Montenegro
- Singapore
How they compare
Montenegro currently reports -100 % change on previous year against -100 % change on previous year in Singapore, a difference of 0 % change on previous year.
The two have swapped places 7 times across 13 shared years of data; in 2007 it was Singapore ahead.
Montenegro ranks 205th and Singapore ranks 205th of 211 countries.
Across the 3 decades both report, Montenegro averaged higher in 2 and Singapore in 1.
Head to head by decade
| Decade | Montenegro | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -61.88 % change on previous year | 28.57 % change on previous year | 90.45 % change on previous year | Singapore |
| 2010s | 12.89 % change on previous year | 4.54 % change on previous year | 8.34 % change on previous year | Montenegro |
| 2020s | -14.93 % change on previous year | -100 % change on previous year | 85.07 % change on previous year | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Montenegro or Singapore?
- Montenegro, at -100 % change on previous year against -100 % change on previous year in Singapore as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Montenegro and Singapore?
- 0 % change on previous year, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Singapore?
- 13 years are reported by both, from 2007 to 2020.
- How do Montenegro and Singapore rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Montenegro ranks 205th and Singapore ranks 205th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.