Meat of chickens, fresh or chilled — Emissions intensity, annual in Albania

Albania: Meat of chickens, fresh or chilled — Emissions intensity, annual was -100 % change on previous year in 2021. ◆ Volatile

Latest (2021)
-100 % change on previous year
Change on year
down 416.4%
World rank
205th
of 211 countries
All-time high
168.96 % change on previous year
in 2011
All-time low
-100 % change on previous year
in 2021
Years of data
60
1962–2021

Meat of chickens, fresh or chilled — Emissions intensity, annual in Albania, 1962–2021

-1000100200196219912021

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2021, meat of chickens, fresh or chilled — emissions intensity, annual in Albania stood at -100 % change on previous year. That is the lowest value across all 60 years on record.

The figure is down 416.4% on the previous year and down 159.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Albania peaked at 168.96 % change on previous year in 2011 and was at its lowest, -100 % change on previous year, in 2021.

That places Albania 205th out of 211 countries with data for 2021, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Emissions intensity, annual in Albania, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate in Albania, 1962 to 2021.
Year % change on previous year Change
1962 4.46 % change on previous year —
1963 -9.05 % change on previous year -303.0%
1964 -6.72 % change on previous year -25.7%
1965 -23.01 % change on previous year +242.3%
1966 -13.68 % change on previous year -40.6%
1967 -9.91 % change on previous year -27.5%
1968 -16.92 % change on previous year +70.7%
1969 2.09 % change on previous year -112.3%
1970 38.36 % change on previous year +1738.2%
1971 -10.52 % change on previous year -127.4%
1972 -3.64 % change on previous year -65.5%
1973 -13.56 % change on previous year +273.0%
1974 -3.96 % change on previous year -70.8%
1975 -0.7814 % change on previous year -80.2%
1976 -4.67 % change on previous year +497.1%
1977 -1.77 % change on previous year -62.1%
1978 -11.23 % change on previous year +535.1%
1979 -6.85 % change on previous year -39.0%
1980 -1.95 % change on previous year -71.6%
1981 -4.66 % change on previous year +139.3%
1982 -6.24 % change on previous year +34.1%
1983 22.06 % change on previous year -453.3%
1984 1.87 % change on previous year -91.5%
1985 28.12 % change on previous year +1403.4%
1986 -8.32 % change on previous year -129.6%
1987 46.36 % change on previous year -657.1%
1988 -5.57 % change on previous year -112.0%
1989 -2.36 % change on previous year -57.7%
1990 -18.25 % change on previous year +674.5%
1991 -34.87 % change on previous year +91.1%
1992 32.12 % change on previous year -192.1%
1993 -19.01 % change on previous year -159.2%
1994 -31.82 % change on previous year +67.4%
1995 20.28 % change on previous year -163.7%
1996 20.11 % change on previous year -0.9%
1997 35.29 % change on previous year +75.5%
1998 -22.76 % change on previous year -164.5%
1999 7.48 % change on previous year -132.8%
2000 22.63 % change on previous year +202.6%
2001 -14.39 % change on previous year -163.6%
2002 -24.63 % change on previous year +71.2%
2003 -24.49 % change on previous year -0.6%
2004 -46.35 % change on previous year +89.3%
2005 43.36 % change on previous year -193.6%
2006 -9.99 % change on previous year -123.0%
2007 -20.67 % change on previous year +107.0%
2008 -19.37 % change on previous year -6.3%
2009 -10.82 % change on previous year -44.1%
2010 -34.42 % change on previous year +218.1%
2011 168.96 % change on previous year -590.8%
2012 130.2 % change on previous year -22.9%
2013 -12.2 % change on previous year -109.4%
2014 50.67 % change on previous year -515.4%
2015 -20 % change on previous year -139.5%
2016 -21.84 % change on previous year +9.2%
2017 4.05 % change on previous year -118.5%
2018 -36.61 % change on previous year -1004.2%
2019 21.27 % change on previous year -158.1%
2020 -19.37 % change on previous year -191.0%
2021 -100 % change on previous year +416.4%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Albania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1970 +1738.2% 2.09 % change on previous year 38.36 % change on previous year
1985 +1403.4% 1.87 % change on previous year 28.12 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s -9.09 % change on previous year -23.01 % change on previous year 4.46 % change on previous year 8
1970s -1.86 % change on previous year -13.56 % change on previous year 38.36 % change on previous year 10
1980s 6.93 % change on previous year -8.32 % change on previous year 46.36 % change on previous year 10
1990s -1.14 % change on previous year -34.87 % change on previous year 35.29 % change on previous year 10
2000s -10.47 % change on previous year -46.35 % change on previous year 43.36 % change on previous year 10
2010s 25.01 % change on previous year -36.61 % change on previous year 168.96 % change on previous year 10
2020s -59.68 % change on previous year -100 % change on previous year -19.37 % change on previous year 2

Countries ranked near Albania

  1. 202 Slovenia -37.39 % change on previous year compare
  2. 203 Iraq -37.82 % change on previous year compare
  3. 204 Guadeloupe -45.59 % change on previous year compare
  4. 205 Antigua and Barbuda -100 % change on previous year compare
  5. 205 Benin -100 % change on previous year compare
  6. 205 Kyrgyzstan -100 % change on previous year compare
  7. 205 Montenegro -100 % change on previous year compare
  8. 205 Singapore -100 % change on previous year compare
  9. 205 Democratic People's Republic of Korea -100 % change on previous year compare

See the full ranking of 241 places →

More climate change data for Albania

All data for Albania →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions intensity, annual in Albania?
Meat of chickens, fresh or chilled — emissions intensity, annual in Albania was -100 % change on previous year in 2021, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Albania?
The highest recorded value was 168.96 % change on previous year in 2011.
What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Albania?
The lowest recorded value was -100 % change on previous year in 2021.
How does Albania rank for meat of chickens, fresh or chilled — emissions intensity, annual?
Albania ranks 205th out of 211 countries with data for 2021.
Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Albania?
Over the last ten years it is down 159.2%. The long-run trend across the full record is volatile.
Where does this Albania data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions intensity, annual in Albania. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-intensity-annual-growth-rate/albania/

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How this figure is calculated

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,380 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.