Meat of chickens, fresh or chilled — Emissions intensity, annual in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Meat of chickens, fresh or chilled — Emissions intensity, annual was -100 % change on previous year in 2022. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Democratic People's Republic of Korea, 1962–2022
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2022, meat of chickens, fresh or chilled — emissions intensity, annual in Democratic People's Republic of Korea stood at -100 % change on previous year. That is the lowest value across all 60 years on record.
The figure is down 6,135.3% on the previous year and down 180.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Democratic People's Republic of Korea peaked at 437.95 % change on previous year in 1995 and was at its lowest, -100 % change on previous year, in 2022.
That places Democratic People's Republic of Korea 205th out of 211 countries with data for 2022, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Democratic People's Republic of Korea, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | -7.7 % change on previous year | — |
| 1965 | 0 % change on previous year | -100.0% |
| 1966 | 2.2 % change on previous year | — |
| 1967 | 0.6258 % change on previous year | -71.6% |
| 1968 | -4.08 % change on previous year | -751.3% |
| 1969 | 4.53 % change on previous year | -211.1% |
| 1970 | 5.87 % change on previous year | +29.7% |
| 1971 | -0.7428 % change on previous year | -112.7% |
| 1972 | -3.34 % change on previous year | +349.8% |
| 1973 | -3.78 % change on previous year | +13.2% |
| 1974 | -3.42 % change on previous year | -9.5% |
| 1975 | -2.99 % change on previous year | -12.6% |
| 1976 | -2.79 % change on previous year | -6.6% |
| 1977 | -4.48 % change on previous year | +60.3% |
| 1978 | -22.71 % change on previous year | +406.9% |
| 1979 | -5.28 % change on previous year | -76.8% |
| 1980 | -3.59 % change on previous year | -31.9% |
| 1981 | -3.75 % change on previous year | +4.2% |
| 1982 | -4.45 % change on previous year | +18.7% |
| 1983 | -7.81 % change on previous year | +75.5% |
| 1984 | -10.28 % change on previous year | +31.6% |
| 1985 | -33.44 % change on previous year | +225.4% |
| 1986 | -23.3 % change on previous year | -30.3% |
| 1987 | -20.72 % change on previous year | -11.0% |
| 1988 | -0.2998 % change on previous year | -98.6% |
| 1989 | -9.26 % change on previous year | +2989.3% |
| 1990 | 21.94 % change on previous year | -336.9% |
| 1991 | -14.57 % change on previous year | -166.4% |
| 1992 | 18.58 % change on previous year | -227.5% |
| 1993 | -57.35 % change on previous year | -408.7% |
| 1994 | -75.47 % change on previous year | +31.6% |
| 1995 | 437.95 % change on previous year | -680.3% |
| 1996 | -65.87 % change on previous year | -115.0% |
| 1997 | 108.38 % change on previous year | -264.5% |
| 1998 | -46.92 % change on previous year | -143.3% |
| 1999 | -25.51 % change on previous year | -45.6% |
| 2000 | 220.34 % change on previous year | -963.9% |
| 2001 | -53.44 % change on previous year | -124.3% |
| 2002 | 18.41 % change on previous year | -134.4% |
| 2003 | 76.78 % change on previous year | +317.1% |
| 2004 | 3.15 % change on previous year | -95.9% |
| 2005 | -8.32 % change on previous year | -364.1% |
| 2006 | -8.27 % change on previous year | -0.6% |
| 2007 | -8.64 % change on previous year | +4.5% |
| 2008 | 12.6 % change on previous year | -245.9% |
| 2009 | -5.47 % change on previous year | -143.4% |
| 2010 | 8.11 % change on previous year | -248.1% |
| 2011 | 3.33 % change on previous year | -58.9% |
| 2012 | 124.42 % change on previous year | +3632.7% |
| 2013 | -83.01 % change on previous year | -166.7% |
| 2014 | -6.95 % change on previous year | -91.6% |
| 2015 | 53.9 % change on previous year | -875.6% |
| 2016 | 52.53 % change on previous year | -2.5% |
| 2017 | -92.12 % change on previous year | -275.4% |
| 2019 | 25.78 % change on previous year | -128.0% |
| 2020 | 26.67 % change on previous year | +3.5% |
| 2021 | 1.66 % change on previous year | -93.8% |
| 2022 | -100 % change on previous year | -6135.3% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Democratic People's Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | -6135.3% | 1.66 % change on previous year | -100 % change on previous year |
| 2012 | +3632.7% | 3.33 % change on previous year | 124.42 % change on previous year |
| 1989 | -2989.3% | -0.2998 % change on previous year | -9.26 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.5519 % change on previous year | -7.7 % change on previous year | 4.53 % change on previous year | 8 |
| 1970s | -4.37 % change on previous year | -22.71 % change on previous year | 5.87 % change on previous year | 10 |
| 1980s | -11.69 % change on previous year | -33.44 % change on previous year | -0.2998 % change on previous year | 10 |
| 1990s | 30.12 % change on previous year | -75.47 % change on previous year | 437.95 % change on previous year | 10 |
| 2000s | 24.71 % change on previous year | -53.44 % change on previous year | 220.34 % change on previous year | 10 |
| 2010s | 9.56 % change on previous year | -92.12 % change on previous year | 124.42 % change on previous year | 9 |
| 2020s | -23.89 % change on previous year | -100 % change on previous year | 26.67 % change on previous year | 3 |
Countries ranked near Democratic People's Republic of Korea
- 202 Slovenia -37.39 % change on previous year compare
- 203 Iraq -37.82 % change on previous year compare
- 204 Guadeloupe -45.59 % change on previous year compare
- 205 Albania -100 % change on previous year compare
- 205 Antigua and Barbuda -100 % change on previous year compare
- 205 Benin -100 % change on previous year compare
- 205 Kyrgyzstan -100 % change on previous year compare
- 205 Montenegro -100 % change on previous year compare
- 205 Singapore -100 % change on previous year compare
More climate change data for Democratic People's Republic of Korea
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 211.91 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,549 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,650 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,899 kt (2050)
- Emissions from livestock — Emissions 6.23 kt (2050)
- Emissions from livestock — Emissions 103.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,788 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,813 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,975 kt (2050)
- Emissions from crops — Emissions 6.84 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Democratic People's Republic of Korea?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Democratic People's Republic of Korea was -100 % change on previous year in 2022, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Democratic People's Republic of Korea?
- The highest recorded value was 437.95 % change on previous year in 1995.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Democratic People's Republic of Korea?
- The lowest recorded value was -100 % change on previous year in 2022.
- How does Democratic People's Republic of Korea rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Democratic People's Republic of Korea ranks 205th out of 211 countries with data for 2022.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 180.4%. The long-run trend across the full record is volatile.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 60 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.