Meat of chickens, fresh or chilled — Emissions intensity in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Meat of chickens, fresh or chilled — Emissions intensity was 0 kg CO2eq/kg in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity in Democratic People's Republic of Korea, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions intensity in Democratic People's Republic of Korea stood at 0 kg CO2eq/kg. That is the lowest value across all 63 years on record.
Compared with earlier readings it is down 100.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Democratic People's Republic of Korea peaked at 0.9558 kg CO2eq/kg in 1970 and was at its lowest, 0 kg CO2eq/kg, in 2022.
That places Democratic People's Republic of Korea 20th out of 20 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity in Democratic People's Republic of Korea, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 0.9485 kg CO2eq/kg | — |
| 1962 | 0.9485 kg CO2eq/kg | +0.0% |
| 1963 | 0.9485 kg CO2eq/kg | +0.0% |
| 1964 | 0.8755 kg CO2eq/kg | -7.7% |
| 1965 | 0.8755 kg CO2eq/kg | +0.0% |
| 1966 | 0.8948 kg CO2eq/kg | +2.2% |
| 1967 | 0.9004 kg CO2eq/kg | +0.6% |
| 1968 | 0.8637 kg CO2eq/kg | -4.1% |
| 1969 | 0.9028 kg CO2eq/kg | +4.5% |
| 1970 | 0.9558 kg CO2eq/kg | +5.9% |
| 1971 | 0.9487 kg CO2eq/kg | -0.7% |
| 1972 | 0.917 kg CO2eq/kg | -3.3% |
| 1973 | 0.8823 kg CO2eq/kg | -3.8% |
| 1974 | 0.8521 kg CO2eq/kg | -3.4% |
| 1975 | 0.8266 kg CO2eq/kg | -3.0% |
| 1976 | 0.8035 kg CO2eq/kg | -2.8% |
| 1977 | 0.7675 kg CO2eq/kg | -4.5% |
| 1978 | 0.5932 kg CO2eq/kg | -22.7% |
| 1979 | 0.5619 kg CO2eq/kg | -5.3% |
| 1980 | 0.5417 kg CO2eq/kg | -3.6% |
| 1981 | 0.5214 kg CO2eq/kg | -3.7% |
| 1982 | 0.4982 kg CO2eq/kg | -4.4% |
| 1983 | 0.4593 kg CO2eq/kg | -7.8% |
| 1984 | 0.4121 kg CO2eq/kg | -10.3% |
| 1985 | 0.2743 kg CO2eq/kg | -33.4% |
| 1986 | 0.2104 kg CO2eq/kg | -23.3% |
| 1987 | 0.1668 kg CO2eq/kg | -20.7% |
| 1988 | 0.1663 kg CO2eq/kg | -0.3% |
| 1989 | 0.1509 kg CO2eq/kg | -9.3% |
| 1990 | 0.184 kg CO2eq/kg | +21.9% |
| 1991 | 0.1572 kg CO2eq/kg | -14.6% |
| 1992 | 0.1864 kg CO2eq/kg | +18.6% |
| 1993 | 0.0795 kg CO2eq/kg | -57.3% |
| 1994 | 0.0195 kg CO2eq/kg | -75.5% |
| 1995 | 0.1049 kg CO2eq/kg | +437.9% |
| 1996 | 0.0358 kg CO2eq/kg | -65.9% |
| 1997 | 0.0746 kg CO2eq/kg | +108.4% |
| 1998 | 0.0396 kg CO2eq/kg | -46.9% |
| 1999 | 0.0295 kg CO2eq/kg | -25.5% |
| 2000 | 0.0945 kg CO2eq/kg | +220.3% |
| 2001 | 0.044 kg CO2eq/kg | -53.4% |
| 2002 | 0.0521 kg CO2eq/kg | +18.4% |
| 2003 | 0.0921 kg CO2eq/kg | +76.8% |
| 2004 | 0.095 kg CO2eq/kg | +3.1% |
| 2005 | 0.0871 kg CO2eq/kg | -8.3% |
| 2006 | 0.0799 kg CO2eq/kg | -8.3% |
| 2007 | 0.073 kg CO2eq/kg | -8.6% |
| 2008 | 0.0822 kg CO2eq/kg | +12.6% |
| 2009 | 0.0777 kg CO2eq/kg | -5.5% |
| 2010 | 0.084 kg CO2eq/kg | +8.1% |
| 2011 | 0.0868 kg CO2eq/kg | +3.3% |
| 2012 | 0.1948 kg CO2eq/kg | +124.4% |
| 2013 | 0.0331 kg CO2eq/kg | -83.0% |
| 2014 | 0.0308 kg CO2eq/kg | -6.9% |
| 2015 | 0.0474 kg CO2eq/kg | +53.9% |
| 2016 | 0.0723 kg CO2eq/kg | +52.5% |
| 2017 | 0.0057 kg CO2eq/kg | -92.1% |
| 2018 | 0.0644 kg CO2eq/kg | +1029.8% |
| 2019 | 0.081 kg CO2eq/kg | +25.8% |
| 2020 | 0.1026 kg CO2eq/kg | +26.7% |
| 2021 | 0.1043 kg CO2eq/kg | +1.7% |
| 2022 | 0 kg CO2eq/kg | -100.0% |
| 2023 | 0 kg CO2eq/kg | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.9065 kg CO2eq/kg | 0.8637 kg CO2eq/kg | 0.9485 kg CO2eq/kg | 9 |
| 1970s | 0.8109 kg CO2eq/kg | 0.5619 kg CO2eq/kg | 0.9558 kg CO2eq/kg | 10 |
| 1980s | 0.3401 kg CO2eq/kg | 0.1509 kg CO2eq/kg | 0.5417 kg CO2eq/kg | 10 |
| 1990s | 0.0911 kg CO2eq/kg | 0.0195 kg CO2eq/kg | 0.1864 kg CO2eq/kg | 10 |
| 2000s | 0.0778 kg CO2eq/kg | 0.044 kg CO2eq/kg | 0.095 kg CO2eq/kg | 10 |
| 2010s | 0.07 kg CO2eq/kg | 0.0057 kg CO2eq/kg | 0.1948 kg CO2eq/kg | 10 |
| 2020s | 0.0517 kg CO2eq/kg | 0 kg CO2eq/kg | 0.1043 kg CO2eq/kg | 4 |
Countries ranked near Democratic People's Republic of Korea
- 17 Samoa 3.22 kg CO2eq/kg compare
- 17 Türkiye 0.405 kg CO2eq/kg compare
- 18 Cuba 3.22 kg CO2eq/kg compare
- 18 United Republic of Tanzania 0.292 kg CO2eq/kg compare
- 19 Chad 3.1 kg CO2eq/kg compare
- 19 Syrian Arab Republic 0.2083 kg CO2eq/kg compare
- 20 Pakistan 3.08 kg CO2eq/kg compare
- 21 Somalia 3.06 kg CO2eq/kg compare
- 22 Madagascar 3.05 kg CO2eq/kg compare
- 23 Trinidad and Tobago 2.95 kg CO2eq/kg compare
More climate change data for Democratic People's Republic of Korea
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 211.91 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,549 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,650 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,899 kt (2050)
- Emissions from livestock — Emissions 6.23 kt (2050)
- Emissions from livestock — Emissions 103.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,788 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,813 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,975 kt (2050)
- Emissions from crops — Emissions 6.84 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Democratic People's Republic of Korea?
- Meat of chickens, fresh or chilled — emissions intensity in Democratic People's Republic of Korea was 0 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Democratic People's Republic of Korea?
- The highest recorded value was 0.9558 kg CO2eq/kg in 1970.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 0 kg CO2eq/kg in 2022.
- How does Democratic People's Republic of Korea rank for meat of chickens, fresh or chilled — emissions intensity?
- Democratic People's Republic of Korea ranks 20th out of 20 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.