Bulgaria vs Fiji: Meat of chickens, fresh or chilled — Emissions intensity, annual
Bulgaria
-28.62 % change on previous year
in 2020
Fiji
-27.86 % change on previous year
in 2023
Bulgaria rank
198th
Fiji rank
196th
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Bulgaria
- Fiji
How they compare
Fiji currently reports -27.86 % change on previous year against -28.62 % change on previous year in Bulgaria, a difference of 0.76 % change on previous year.
The two have swapped places 29 times across 59 shared years of data; in 1962 it was Bulgaria ahead.
Bulgaria ranks 198th and Fiji ranks 196th of 211 countries.
Across the 7 decades both report, Bulgaria averaged higher in 3 and Fiji in 4.
Head to head by decade
| Decade | Bulgaria | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.62 % change on previous year | 11.32 % change on previous year | 2.7 % change on previous year | Fiji |
| 1970s | 4.33 % change on previous year | -6.46 % change on previous year | 10.79 % change on previous year | Bulgaria |
| 1980s | 0.0492 % change on previous year | 8.89 % change on previous year | 8.84 % change on previous year | Fiji |
| 1990s | -6.81 % change on previous year | 0.8842 % change on previous year | 7.7 % change on previous year | Fiji |
| 2000s | 17.9 % change on previous year | -1.82 % change on previous year | 19.72 % change on previous year | Bulgaria |
| 2010s | 9.96 % change on previous year | -2.17 % change on previous year | 12.13 % change on previous year | Bulgaria |
| 2020s | -28.62 % change on previous year | 38.5 % change on previous year | 67.12 % change on previous year | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Bulgaria or Fiji?
- Fiji, at -27.86 % change on previous year against -28.62 % change on previous year in Bulgaria as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Bulgaria and Fiji?
- 0.76 % change on previous year, with Fiji ahead.
- How many years of comparable data are there for Bulgaria and Fiji?
- 59 years are reported by both, from 1962 to 2020.
- How do Bulgaria and Fiji rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Bulgaria ranks 198th and Fiji ranks 196th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.