Bulgaria vs Ireland: Meat of chickens, fresh or chilled — Emissions intensity, annual
Bulgaria
-28.62 % change on previous year
in 2020
Ireland
-30.25 % change on previous year
in 2017
Bulgaria rank
198th
Ireland rank
199th
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Bulgaria
- Ireland
How they compare
Bulgaria currently reports -28.62 % change on previous year against -30.25 % change on previous year in Ireland, a difference of 1.63 % change on previous year.
The two have swapped places 28 times across 56 shared years of data; in 1962 it was Bulgaria ahead.
Bulgaria ranks 198th and Ireland ranks 199th of 211 countries.
Across the 6 decades both report, Bulgaria averaged higher in 5 and Ireland in 1.
Head to head by decade
| Decade | Bulgaria | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.62 % change on previous year | -5.47 % change on previous year | 14.09 % change on previous year | Bulgaria |
| 1970s | 4.33 % change on previous year | -0.9257 % change on previous year | 5.26 % change on previous year | Bulgaria |
| 1980s | 0.0492 % change on previous year | -3.66 % change on previous year | 3.71 % change on previous year | Bulgaria |
| 1990s | -6.81 % change on previous year | 0.6294 % change on previous year | 7.44 % change on previous year | Ireland |
| 2000s | 17.9 % change on previous year | 3.84 % change on previous year | 14.06 % change on previous year | Bulgaria |
| 2010s | 9.27 % change on previous year | -4.15 % change on previous year | 13.42 % change on previous year | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Bulgaria or Ireland?
- Bulgaria, at -28.62 % change on previous year against -30.25 % change on previous year in Ireland as of 2020.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Bulgaria and Ireland?
- 1.63 % change on previous year, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Ireland?
- 56 years are reported by both, from 1962 to 2017.
- How do Bulgaria and Ireland rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Bulgaria ranks 198th and Ireland ranks 199th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.