Poland vs Slovakia: Meat of chickens, fresh or chilled — Emissions intensity, annual
Poland
11.87 % change on previous year
in 2023
Slovakia
10.72 % change on previous year
in 2019
Poland rank
19th
Slovakia rank
21st
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Poland
- Slovakia
How they compare
Poland currently reports 11.87 % change on previous year against 10.72 % change on previous year in Slovakia, a difference of 1.15 % change on previous year.
That makes Poland's figure about 1.1 times Slovakia's.
The two have swapped places 13 times across 24 shared years of data; in 1994 it was Poland ahead.
Poland ranks 19th and Slovakia ranks 21st of 211 countries.
Slovakia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Poland | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -23.59 % change on previous year | -21.79 % change on previous year | 1.8 % change on previous year | Slovakia |
| 2000s | -9.24 % change on previous year | 0.4448 % change on previous year | 9.69 % change on previous year | Slovakia |
| 2010s | 3.9 % change on previous year | 5.82 % change on previous year | 1.92 % change on previous year | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Poland or Slovakia?
- Poland, at 11.87 % change on previous year against 10.72 % change on previous year in Slovakia as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Poland and Slovakia?
- 1.15 % change on previous year, with Poland ahead.
- How many years of comparable data are there for Poland and Slovakia?
- 24 years are reported by both, from 1994 to 2019.
- How do Poland and Slovakia rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Poland ranks 19th and Slovakia ranks 21st of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.