Meat of chickens, fresh or chilled — Emissions intensity, annual in Poland
Poland: Meat of chickens, fresh or chilled — Emissions intensity, annual was 11.87 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Poland, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions intensity, annual in Poland is 11.87 % change on previous year, measured in 2023.
The figure is up 490.9% on the previous year and up 196.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Poland peaked at 182.08 % change on previous year in 1982 and was at its lowest, -99.34 % change on previous year, in 1987.
That places Poland 19th out of 211 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Poland, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.02 % change on previous year | — |
| 1963 | 5.37 % change on previous year | +428.0% |
| 1964 | -11.49 % change on previous year | -314.1% |
| 1965 | -5.79 % change on previous year | -49.6% |
| 1966 | -21.42 % change on previous year | +269.9% |
| 1967 | -0.7775 % change on previous year | -96.4% |
| 1968 | -8.57 % change on previous year | +1002.3% |
| 1969 | -4.23 % change on previous year | -50.6% |
| 1970 | -1.96 % change on previous year | -53.7% |
| 1971 | -6.85 % change on previous year | +249.7% |
| 1972 | -14.57 % change on previous year | +112.9% |
| 1973 | -11.83 % change on previous year | -18.8% |
| 1974 | -12.6 % change on previous year | +6.5% |
| 1975 | -13.02 % change on previous year | +3.3% |
| 1976 | -10.48 % change on previous year | -19.5% |
| 1977 | -31.9 % change on previous year | +204.3% |
| 1978 | -6.67 % change on previous year | -79.1% |
| 1979 | -10.9 % change on previous year | +63.5% |
| 1980 | -0.4219 % change on previous year | -96.1% |
| 1981 | 63.14 % change on previous year | -15063.1% |
| 1982 | 182.08 % change on previous year | +188.4% |
| 1983 | -44.38 % change on previous year | -124.4% |
| 1984 | -98.1 % change on previous year | +121.0% |
| 1986 | 150.93 % change on previous year | -253.9% |
| 1987 | -99.34 % change on previous year | -165.8% |
| 1989 | 68.95 % change on previous year | -169.4% |
| 1990 | 96.62 % change on previous year | +40.1% |
| 1991 | -40.94 % change on previous year | -142.4% |
| 1992 | -18.74 % change on previous year | -54.2% |
| 1993 | 28.2 % change on previous year | -250.5% |
| 1994 | -4.75 % change on previous year | -116.9% |
| 1995 | -45.21 % change on previous year | +851.1% |
| 1996 | 121.25 % change on previous year | -368.2% |
| 1997 | -59.32 % change on previous year | -148.9% |
| 1998 | -6.55 % change on previous year | -89.0% |
| 1999 | -2.12 % change on previous year | -67.6% |
| 2000 | -34.49 % change on previous year | +1524.5% |
| 2001 | 38.08 % change on previous year | -210.4% |
| 2003 | -22.09 % change on previous year | -158.0% |
| 2004 | -28.26 % change on previous year | +28.0% |
| 2005 | -17.99 % change on previous year | -36.3% |
| 2006 | -1.03 % change on previous year | -94.3% |
| 2007 | 6.74 % change on previous year | -753.2% |
| 2008 | 5.23 % change on previous year | -22.4% |
| 2009 | -29.38 % change on previous year | -661.3% |
| 2010 | 46.15 % change on previous year | -257.1% |
| 2011 | -11.02 % change on previous year | -123.9% |
| 2012 | -46.79 % change on previous year | +324.6% |
| 2013 | 4 % change on previous year | -108.6% |
| 2014 | 35.55 % change on previous year | +788.2% |
| 2015 | 14.29 % change on previous year | -59.8% |
| 2016 | 19.87 % change on previous year | +39.0% |
| 2017 | 5.34 % change on previous year | -73.1% |
| 2018 | -30.11 % change on previous year | -664.0% |
| 2019 | 1.72 % change on previous year | -105.7% |
| 2020 | 3.85 % change on previous year | +123.9% |
| 2021 | -7.77 % change on previous year | -302.0% |
| 2022 | -3.04 % change on previous year | -60.9% |
| 2023 | 11.87 % change on previous year | -490.9% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Poland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +15063.1% | -0.4219 % change on previous year | 63.14 % change on previous year |
| 2000 | -1524.5% | -2.12 % change on previous year | -34.49 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -5.74 % change on previous year | -21.42 % change on previous year | 5.37 % change on previous year | 8 |
| 1970s | -12.08 % change on previous year | -31.9 % change on previous year | -1.96 % change on previous year | 10 |
| 1980s | 27.86 % change on previous year | -99.34 % change on previous year | 182.08 % change on previous year | 8 |
| 1990s | 6.84 % change on previous year | -59.32 % change on previous year | 121.25 % change on previous year | 10 |
| 2000s | -9.24 % change on previous year | -34.49 % change on previous year | 38.08 % change on previous year | 9 |
| 2010s | 3.9 % change on previous year | -46.79 % change on previous year | 46.15 % change on previous year | 10 |
| 2020s | 1.23 % change on previous year | -7.77 % change on previous year | 11.87 % change on previous year | 4 |
Countries ranked near Poland
- 16 Italy 13.18 % change on previous year compare
- 17 Uruguay 12.8 % change on previous year compare
- 18 Greece 11.97 % change on previous year compare
- 20 South Africa 11.62 % change on previous year compare
- 21 Slovakia 10.72 % change on previous year compare
- 22 Cyprus 8.22 % change on previous year compare
More climate change data for Poland
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.05 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 19,935 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,534 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,401 kt (2050)
- Emissions from livestock — Emissions 17.11 kt (2050)
- Emissions from livestock — Emissions 550.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,175 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 7,089 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 86.67 kt (2050)
- Emissions from crops — Emissions 26.75 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Poland?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Poland was 11.87 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Poland?
- The highest recorded value was 182.08 % change on previous year in 1982.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Poland?
- The lowest recorded value was -99.34 % change on previous year in 1987.
- How does Poland rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Poland ranks 19th out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Poland?
- Over the last ten years it is up 196.5%. The long-run trend across the full record is volatile.
- Where does this Poland data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.