Meat of chickens, fresh or chilled — Emissions intensity in Poland
Poland: Meat of chickens, fresh or chilled — Emissions intensity was 0.2215 kg CO2eq/kg in 2023. ◆ Volatile
Latest (2023)
0.2215 kg CO2eq/kg
Change on year
up 11.9%
World rank
172nd
of 192 countries
All-time high
0.5918 kg CO2eq/kg
in 2002
All-time low
0.0009 kg CO2eq/kg
in 1987
Years of data
63
1961–2023
Meat of chickens, fresh or chilled — Emissions intensity in Poland, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions intensity in Poland is 0.2215 kg CO2eq/kg, measured in 2023.
The figure is up 11.9% on the previous year and up 44.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Poland peaked at 0.5918 kg CO2eq/kg in 2002 and was at its lowest, 0.0009 kg CO2eq/kg, in 1987.
That places Poland 172nd out of 192 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity in Poland, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 0.2951 kg CO2eq/kg | — |
| 1962 | 0.2981 kg CO2eq/kg | +1.0% |
| 1963 | 0.3141 kg CO2eq/kg | +5.4% |
| 1964 | 0.278 kg CO2eq/kg | -11.5% |
| 1965 | 0.2619 kg CO2eq/kg | -5.8% |
| 1966 | 0.2058 kg CO2eq/kg | -21.4% |
| 1967 | 0.2042 kg CO2eq/kg | -0.8% |
| 1968 | 0.1867 kg CO2eq/kg | -8.6% |
| 1969 | 0.1788 kg CO2eq/kg | -4.2% |
| 1970 | 0.1753 kg CO2eq/kg | -2.0% |
| 1971 | 0.1633 kg CO2eq/kg | -6.8% |
| 1972 | 0.1395 kg CO2eq/kg | -14.6% |
| 1973 | 0.123 kg CO2eq/kg | -11.8% |
| 1974 | 0.1075 kg CO2eq/kg | -12.6% |
| 1975 | 0.0935 kg CO2eq/kg | -13.0% |
| 1976 | 0.0837 kg CO2eq/kg | -10.5% |
| 1977 | 0.057 kg CO2eq/kg | -31.9% |
| 1978 | 0.0532 kg CO2eq/kg | -6.7% |
| 1979 | 0.0474 kg CO2eq/kg | -10.9% |
| 1980 | 0.0472 kg CO2eq/kg | -0.4% |
| 1981 | 0.077 kg CO2eq/kg | +63.1% |
| 1982 | 0.2172 kg CO2eq/kg | +182.1% |
| 1983 | 0.1208 kg CO2eq/kg | -44.4% |
| 1984 | 0.0023 kg CO2eq/kg | -98.1% |
| 1985 | 0.054 kg CO2eq/kg | +2247.8% |
| 1986 | 0.1355 kg CO2eq/kg | +150.9% |
| 1987 | 0.0009 kg CO2eq/kg | -99.3% |
| 1988 | 0.0525 kg CO2eq/kg | +5733.3% |
| 1989 | 0.0887 kg CO2eq/kg | +69.0% |
| 1990 | 0.1744 kg CO2eq/kg | +96.6% |
| 1991 | 0.103 kg CO2eq/kg | -40.9% |
| 1992 | 0.0837 kg CO2eq/kg | -18.7% |
| 1993 | 0.1073 kg CO2eq/kg | +28.2% |
| 1994 | 0.1022 kg CO2eq/kg | -4.8% |
| 1995 | 0.056 kg CO2eq/kg | -45.2% |
| 1996 | 0.1239 kg CO2eq/kg | +121.2% |
| 1997 | 0.0504 kg CO2eq/kg | -59.3% |
| 1998 | 0.0471 kg CO2eq/kg | -6.5% |
| 1999 | 0.0461 kg CO2eq/kg | -2.1% |
| 2000 | 0.0302 kg CO2eq/kg | -34.5% |
| 2001 | 0.0417 kg CO2eq/kg | +38.1% |
| 2002 | 0.5918 kg CO2eq/kg | +1319.2% |
| 2003 | 0.4611 kg CO2eq/kg | -22.1% |
| 2004 | 0.3308 kg CO2eq/kg | -28.3% |
| 2005 | 0.2713 kg CO2eq/kg | -18.0% |
| 2006 | 0.2685 kg CO2eq/kg | -1.0% |
| 2007 | 0.2866 kg CO2eq/kg | +6.7% |
| 2008 | 0.3016 kg CO2eq/kg | +5.2% |
| 2009 | 0.213 kg CO2eq/kg | -29.4% |
| 2010 | 0.3113 kg CO2eq/kg | +46.2% |
| 2011 | 0.277 kg CO2eq/kg | -11.0% |
| 2012 | 0.1474 kg CO2eq/kg | -46.8% |
| 2013 | 0.1533 kg CO2eq/kg | +4.0% |
| 2014 | 0.2078 kg CO2eq/kg | +35.6% |
| 2015 | 0.2375 kg CO2eq/kg | +14.3% |
| 2016 | 0.2847 kg CO2eq/kg | +19.9% |
| 2017 | 0.2999 kg CO2eq/kg | +5.3% |
| 2018 | 0.2096 kg CO2eq/kg | -30.1% |
| 2019 | 0.2132 kg CO2eq/kg | +1.7% |
| 2020 | 0.2214 kg CO2eq/kg | +3.8% |
| 2021 | 0.2042 kg CO2eq/kg | -7.8% |
| 2022 | 0.198 kg CO2eq/kg | -3.0% |
| 2023 | 0.2215 kg CO2eq/kg | +11.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.247 kg CO2eq/kg | 0.1788 kg CO2eq/kg | 0.3141 kg CO2eq/kg | 9 |
| 1970s | 0.1043 kg CO2eq/kg | 0.0474 kg CO2eq/kg | 0.1753 kg CO2eq/kg | 10 |
| 1980s | 0.0796 kg CO2eq/kg | 0.0009 kg CO2eq/kg | 0.2172 kg CO2eq/kg | 10 |
| 1990s | 0.0894 kg CO2eq/kg | 0.0461 kg CO2eq/kg | 0.1744 kg CO2eq/kg | 10 |
| 2000s | 0.2797 kg CO2eq/kg | 0.0302 kg CO2eq/kg | 0.5918 kg CO2eq/kg | 10 |
| 2010s | 0.2342 kg CO2eq/kg | 0.1474 kg CO2eq/kg | 0.3113 kg CO2eq/kg | 10 |
| 2020s | 0.2113 kg CO2eq/kg | 0.198 kg CO2eq/kg | 0.2215 kg CO2eq/kg | 4 |
Countries ranked near Poland
- 169 Guatemala 0.2281 kg CO2eq/kg compare
- 170 Australia 0.2236 kg CO2eq/kg compare
- 171 Estonia 0.2234 kg CO2eq/kg compare
- 173 United Kingdom of Great Britain and Northern Ireland 0.2146 kg CO2eq/kg compare
- 174 Russian Federation 0.2095 kg CO2eq/kg compare
- 175 Netherlands (Kingdom of the) 0.2054 kg CO2eq/kg compare
More climate change data for Poland
- Emissions from livestock — Emissions (CO2eq) 19,935 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,534 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,401 kt (2050)
- Emissions from livestock — Emissions 17.11 kt (2050)
- Emissions from livestock — Emissions 550.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,175 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 7,089 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 86.67 kt (2050)
- Emissions from crops — Emissions 26.75 kt (2050)
- Emissions from crops — Emissions 3.1 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Poland?
- Meat of chickens, fresh or chilled — emissions intensity in Poland was 0.2215 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Poland?
- The highest recorded value was 0.5918 kg CO2eq/kg in 2002.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Poland?
- The lowest recorded value was 0.0009 kg CO2eq/kg in 1987.
- How does Poland rank for meat of chickens, fresh or chilled — emissions intensity?
- Poland ranks 172nd out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Poland?
- Over the last ten years it is up 44.5%. The long-run trend across the full record is volatile.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.