Meat of chickens, fresh or chilled — Emissions intensity in Guatemala
Guatemala: Meat of chickens, fresh or chilled — Emissions intensity was 0.2281 kg CO2eq/kg in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity in Guatemala, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Guatemala recorded 0.2281 kg CO2eq/kg for meat of chickens, fresh or chilled — emissions intensity in 2023.
That represents a change of down 6.6% on the previous year and down 36.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Guatemala peaked at 2.81 kg CO2eq/kg in 1968 and was at its lowest, 0.2058 kg CO2eq/kg, in 2018.
That places Guatemala 169th out of 192 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity in Guatemala, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 2.68 kg CO2eq/kg | — |
| 1962 | 2.73 kg CO2eq/kg | +2.0% |
| 1963 | 2.75 kg CO2eq/kg | +0.7% |
| 1964 | 2.77 kg CO2eq/kg | +0.8% |
| 1965 | 2.79 kg CO2eq/kg | +0.7% |
| 1966 | 2.8 kg CO2eq/kg | +0.4% |
| 1967 | 2.81 kg CO2eq/kg | +0.2% |
| 1968 | 2.81 kg CO2eq/kg | +0.2% |
| 1969 | 2.8 kg CO2eq/kg | -0.5% |
| 1970 | 2.79 kg CO2eq/kg | -0.4% |
| 1971 | 2.49 kg CO2eq/kg | -10.6% |
| 1972 | 2.1 kg CO2eq/kg | -15.6% |
| 1973 | 1.95 kg CO2eq/kg | -7.3% |
| 1974 | 2.03 kg CO2eq/kg | +4.1% |
| 1975 | 2.11 kg CO2eq/kg | +4.0% |
| 1976 | 1.59 kg CO2eq/kg | -24.8% |
| 1977 | 1.79 kg CO2eq/kg | +12.8% |
| 1978 | 2.43 kg CO2eq/kg | +35.8% |
| 1979 | 2.15 kg CO2eq/kg | -11.5% |
| 1980 | 1.01 kg CO2eq/kg | -53.0% |
| 1981 | 0.4326 kg CO2eq/kg | -57.3% |
| 1982 | 0.474 kg CO2eq/kg | +9.6% |
| 1983 | 0.4599 kg CO2eq/kg | -3.0% |
| 1984 | 0.4466 kg CO2eq/kg | -2.9% |
| 1985 | 0.3822 kg CO2eq/kg | -14.4% |
| 1986 | 0.3825 kg CO2eq/kg | +0.1% |
| 1987 | 0.3863 kg CO2eq/kg | +1.0% |
| 1988 | 0.4535 kg CO2eq/kg | +17.4% |
| 1989 | 0.5501 kg CO2eq/kg | +21.3% |
| 1990 | 0.5514 kg CO2eq/kg | +0.2% |
| 1991 | 0.5468 kg CO2eq/kg | -0.8% |
| 1992 | 0.5635 kg CO2eq/kg | +3.1% |
| 1993 | 0.5953 kg CO2eq/kg | +5.6% |
| 1994 | 0.5416 kg CO2eq/kg | -9.0% |
| 1995 | 0.6812 kg CO2eq/kg | +25.8% |
| 1996 | 0.6834 kg CO2eq/kg | +0.3% |
| 1997 | 0.6358 kg CO2eq/kg | -7.0% |
| 1998 | 0.6611 kg CO2eq/kg | +4.0% |
| 1999 | 0.6631 kg CO2eq/kg | +0.3% |
| 2000 | 0.6707 kg CO2eq/kg | +1.1% |
| 2001 | 0.5817 kg CO2eq/kg | -13.3% |
| 2002 | 0.4868 kg CO2eq/kg | -16.3% |
| 2003 | 0.463 kg CO2eq/kg | -4.9% |
| 2004 | 0.4813 kg CO2eq/kg | +4.0% |
| 2005 | 0.4624 kg CO2eq/kg | -3.9% |
| 2006 | 0.5007 kg CO2eq/kg | +8.3% |
| 2007 | 0.3439 kg CO2eq/kg | -31.3% |
| 2008 | 0.3104 kg CO2eq/kg | -9.7% |
| 2009 | 0.3274 kg CO2eq/kg | +5.5% |
| 2010 | 0.3428 kg CO2eq/kg | +4.7% |
| 2011 | 0.3447 kg CO2eq/kg | +0.6% |
| 2012 | 0.3536 kg CO2eq/kg | +2.6% |
| 2013 | 0.3589 kg CO2eq/kg | +1.5% |
| 2014 | 0.252 kg CO2eq/kg | -29.8% |
| 2015 | 0.3156 kg CO2eq/kg | +25.2% |
| 2016 | 0.2093 kg CO2eq/kg | -33.7% |
| 2017 | 0.2191 kg CO2eq/kg | +4.7% |
| 2018 | 0.2058 kg CO2eq/kg | -6.1% |
| 2019 | 0.2407 kg CO2eq/kg | +17.0% |
| 2020 | 0.2651 kg CO2eq/kg | +10.1% |
| 2021 | 0.2928 kg CO2eq/kg | +10.4% |
| 2022 | 0.2443 kg CO2eq/kg | -16.6% |
| 2023 | 0.2281 kg CO2eq/kg | -6.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.77 kg CO2eq/kg | 2.68 kg CO2eq/kg | 2.81 kg CO2eq/kg | 9 |
| 1970s | 2.14 kg CO2eq/kg | 1.59 kg CO2eq/kg | 2.79 kg CO2eq/kg | 10 |
| 1980s | 0.498 kg CO2eq/kg | 0.3822 kg CO2eq/kg | 1.01 kg CO2eq/kg | 10 |
| 1990s | 0.6123 kg CO2eq/kg | 0.5416 kg CO2eq/kg | 0.6834 kg CO2eq/kg | 10 |
| 2000s | 0.4628 kg CO2eq/kg | 0.3104 kg CO2eq/kg | 0.6707 kg CO2eq/kg | 10 |
| 2010s | 0.2843 kg CO2eq/kg | 0.2058 kg CO2eq/kg | 0.3589 kg CO2eq/kg | 10 |
| 2020s | 0.2576 kg CO2eq/kg | 0.2281 kg CO2eq/kg | 0.2928 kg CO2eq/kg | 4 |
Countries ranked near Guatemala
More climate change data for Guatemala
- Emissions from livestock — Emissions (CO2eq) 11,983 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,365 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,617 kt (2050)
- Emissions from livestock — Emissions 12.7 kt (2050)
- Emissions from livestock — Emissions 307.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.61 kt (2050)
- Emissions from crops — Emissions 5.91 kt (2050)
- Emissions from crops — Emissions 2.49 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Guatemala?
- Meat of chickens, fresh or chilled — emissions intensity in Guatemala was 0.2281 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Guatemala?
- The highest recorded value was 2.81 kg CO2eq/kg in 1968.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Guatemala?
- The lowest recorded value was 0.2058 kg CO2eq/kg in 2018.
- How does Guatemala rank for meat of chickens, fresh or chilled — emissions intensity?
- Guatemala ranks 169th out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Guatemala?
- Over the last ten years it is down 36.4%. The long-run trend across the full record is volatile.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.