Botswana vs Palestine, State of: Meat of chickens, fresh or chilled — Emissions intensity

Botswana
0.3728 kg CO2eq/kg
in 2023
Palestine, State of
0.3693 kg CO2eq/kg
in 2023
Botswana rank
136th
Palestine, State of rank
138th

Meat of chickens, fresh or chilled — Emissions intensity over time

  • Botswana
  • Palestine, State of
0.511.522.5196119922023

How they compare

Botswana currently reports 0.3728 kg CO2eq/kg against 0.3693 kg CO2eq/kg in Palestine, State of, a difference of 0.0035 kg CO2eq/kg.

The two have swapped places 6 times across 30 shared years of data; in 1994 it was Botswana ahead.

Botswana ranks 136th and Palestine, State of ranks 138th of 192 countries.

Across the 4 decades both report, Botswana averaged higher in 2 and Palestine, State of in 2.

Head to head by decade

Decade Botswana Palestine, State of Difference Ahead
1990s 1.19 kg CO2eq/kg 0.429 kg CO2eq/kg 0.763 kg CO2eq/kg Botswana
2000s 0.5751 kg CO2eq/kg 0.4534 kg CO2eq/kg 0.1218 kg CO2eq/kg Botswana
2010s 0.4355 kg CO2eq/kg 0.4447 kg CO2eq/kg 0.0092 kg CO2eq/kg Palestine, State of
2020s 0.4256 kg CO2eq/kg 0.4302 kg CO2eq/kg 0.0047 kg CO2eq/kg Palestine, State of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions intensity, Botswana or Palestine, State of?
Botswana, at 0.3728 kg CO2eq/kg against 0.3693 kg CO2eq/kg in Palestine, State of as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions intensity between Botswana and Palestine, State of?
0.0035 kg CO2eq/kg, with Botswana ahead.
How many years of comparable data are there for Botswana and Palestine, State of?
30 years are reported by both, from 1994 to 2023.
How do Botswana and Palestine, State of rank globally for meat of chickens, fresh or chilled — emissions intensity?
Botswana ranks 136th and Palestine, State of ranks 138th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Botswana vs Palestine, State of: Meat of chickens, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-intensity/botswana/west-bank-and-gaza/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,757 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.