China, Taiwan Province of vs Norway: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- China, Taiwan Province of
- Norway
How they compare
China, Taiwan Province of currently reports 0.3903 kg CO2eq/kg against 0.3856 kg CO2eq/kg in Norway, a difference of 0.0047 kg CO2eq/kg.
The two have swapped places 11 times across 63 shared years of data; in 1961 it was Norway ahead.
China, Taiwan Province of ranks 132nd and Norway ranks 133rd of 192 countries.
Across the 7 decades both report, China, Taiwan Province of averaged higher in 4 and Norway in 3.
Head to head by decade
| Decade | China, Taiwan Province of | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.04 kg CO2eq/kg | 3.03 kg CO2eq/kg | 1.99 kg CO2eq/kg | Norway |
| 1970s | 0.7035 kg CO2eq/kg | 0.6894 kg CO2eq/kg | 0.014 kg CO2eq/kg | China, Taiwan Province of |
| 1980s | 0.5361 kg CO2eq/kg | 0.2389 kg CO2eq/kg | 0.2971 kg CO2eq/kg | China, Taiwan Province of |
| 1990s | 0.5208 kg CO2eq/kg | 0 kg CO2eq/kg | 0.5208 kg CO2eq/kg | China, Taiwan Province of |
| 2000s | 0.4932 kg CO2eq/kg | 0.3872 kg CO2eq/kg | 0.106 kg CO2eq/kg | China, Taiwan Province of |
| 2010s | 0.3819 kg CO2eq/kg | 0.4156 kg CO2eq/kg | 0.0337 kg CO2eq/kg | Norway |
| 2020s | 0.3368 kg CO2eq/kg | 0.3729 kg CO2eq/kg | 0.0361 kg CO2eq/kg | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, China, Taiwan Province of or Norway?
- China, Taiwan Province of, at 0.3903 kg CO2eq/kg against 0.3856 kg CO2eq/kg in Norway as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between China, Taiwan Province of and Norway?
- 0.0047 kg CO2eq/kg, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Norway?
- 63 years are reported by both, from 1961 to 2023.
- How do China, Taiwan Province of and Norway rank globally for meat of chickens, fresh or chilled — emissions intensity?
- China, Taiwan Province of ranks 132nd and Norway ranks 133rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.