Meat of chickens, fresh or chilled — Emissions intensity in Norway
Norway: Meat of chickens, fresh or chilled — Emissions intensity was 0.3856 kg CO2eq/kg in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity in Norway, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Norway recorded 0.3856 kg CO2eq/kg for meat of chickens, fresh or chilled — emissions intensity in 2023.
The figure is up 1.9% on the previous year and down 12.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity in Norway peaked at 4.26 kg CO2eq/kg in 1961 and was at its lowest, 0 kg CO2eq/kg, in 1987.
Norway ranks 133rd of 192 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity in Norway, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 4.26 kg CO2eq/kg | — |
| 1962 | 3.76 kg CO2eq/kg | -11.8% |
| 1963 | 3.9 kg CO2eq/kg | +3.7% |
| 1964 | 3.71 kg CO2eq/kg | -4.7% |
| 1965 | 2.93 kg CO2eq/kg | -21.1% |
| 1966 | 3.06 kg CO2eq/kg | +4.3% |
| 1967 | 2.6 kg CO2eq/kg | -14.8% |
| 1968 | 2.02 kg CO2eq/kg | -22.5% |
| 1969 | 1.04 kg CO2eq/kg | -48.6% |
| 1970 | 0.8321 kg CO2eq/kg | -19.8% |
| 1971 | 0.7691 kg CO2eq/kg | -7.6% |
| 1972 | 0.7595 kg CO2eq/kg | -1.2% |
| 1973 | 0.7202 kg CO2eq/kg | -5.2% |
| 1974 | 0.7076 kg CO2eq/kg | -1.7% |
| 1975 | 0.693 kg CO2eq/kg | -2.1% |
| 1976 | 0.7536 kg CO2eq/kg | +8.7% |
| 1977 | 0.6491 kg CO2eq/kg | -13.9% |
| 1978 | 0.5053 kg CO2eq/kg | -22.2% |
| 1979 | 0.5049 kg CO2eq/kg | -0.1% |
| 1980 | 0.3295 kg CO2eq/kg | -34.7% |
| 1981 | 0.2979 kg CO2eq/kg | -9.6% |
| 1982 | 0.3252 kg CO2eq/kg | +9.2% |
| 1983 | 0.279 kg CO2eq/kg | -14.2% |
| 1984 | 0.4766 kg CO2eq/kg | +70.8% |
| 1985 | 0.3565 kg CO2eq/kg | -25.2% |
| 1986 | 0.3244 kg CO2eq/kg | -9.0% |
| 1987 | 0 kg CO2eq/kg | -100.0% |
| 1988 | 0 kg CO2eq/kg | — |
| 1989 | 0 kg CO2eq/kg | — |
| 1990 | 0 kg CO2eq/kg | — |
| 1991 | 0 kg CO2eq/kg | — |
| 1992 | 0 kg CO2eq/kg | — |
| 1993 | 0.0001 kg CO2eq/kg | — |
| 1994 | 0 kg CO2eq/kg | -100.0% |
| 1995 | 0 kg CO2eq/kg | — |
| 1996 | 0 kg CO2eq/kg | — |
| 1997 | 0 kg CO2eq/kg | — |
| 1998 | 0 kg CO2eq/kg | — |
| 1999 | 0 kg CO2eq/kg | — |
| 2000 | 0.4931 kg CO2eq/kg | — |
| 2001 | 0 kg CO2eq/kg | -100.0% |
| 2002 | 0.4083 kg CO2eq/kg | — |
| 2003 | 0.3914 kg CO2eq/kg | -4.1% |
| 2004 | 0.332 kg CO2eq/kg | -15.2% |
| 2005 | 0.381 kg CO2eq/kg | +14.8% |
| 2006 | 0.4702 kg CO2eq/kg | +23.4% |
| 2007 | 0.5043 kg CO2eq/kg | +7.3% |
| 2008 | 0.4388 kg CO2eq/kg | -13.0% |
| 2009 | 0.453 kg CO2eq/kg | +3.2% |
| 2010 | 0.3625 kg CO2eq/kg | -20.0% |
| 2011 | 0.3655 kg CO2eq/kg | +0.8% |
| 2012 | 0.4464 kg CO2eq/kg | +22.1% |
| 2013 | 0.4393 kg CO2eq/kg | -1.6% |
| 2014 | 0.4523 kg CO2eq/kg | +3.0% |
| 2015 | 0.4413 kg CO2eq/kg | -2.4% |
| 2016 | 0.3821 kg CO2eq/kg | -13.4% |
| 2017 | 0.431 kg CO2eq/kg | +12.8% |
| 2018 | 0.4302 kg CO2eq/kg | -0.2% |
| 2019 | 0.4051 kg CO2eq/kg | -5.8% |
| 2020 | 0.3414 kg CO2eq/kg | -15.7% |
| 2021 | 0.3862 kg CO2eq/kg | +13.1% |
| 2022 | 0.3783 kg CO2eq/kg | -2.0% |
| 2023 | 0.3856 kg CO2eq/kg | +1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.03 kg CO2eq/kg | 1.04 kg CO2eq/kg | 4.26 kg CO2eq/kg | 9 |
| 1970s | 0.6894 kg CO2eq/kg | 0.5049 kg CO2eq/kg | 0.8321 kg CO2eq/kg | 10 |
| 1980s | 0.2389 kg CO2eq/kg | 0 kg CO2eq/kg | 0.4766 kg CO2eq/kg | 10 |
| 1990s | 0 kg CO2eq/kg | 0 kg CO2eq/kg | 0.0001 kg CO2eq/kg | 10 |
| 2000s | 0.3872 kg CO2eq/kg | 0 kg CO2eq/kg | 0.5043 kg CO2eq/kg | 10 |
| 2010s | 0.4156 kg CO2eq/kg | 0.3625 kg CO2eq/kg | 0.4523 kg CO2eq/kg | 10 |
| 2020s | 0.3729 kg CO2eq/kg | 0.3414 kg CO2eq/kg | 0.3862 kg CO2eq/kg | 4 |
Countries ranked near Norway
More climate change data for Norway
- Emissions from livestock — Emissions (CO2eq) 4,074 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 927.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,147 kt (2050)
- Emissions from livestock — Emissions 3.5 kt (2050)
- Emissions from livestock — Emissions 112.4 kt (2050)
- Emissions from crops — Emissions (CO2eq) 904.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 902.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.4 kt (2050)
- Emissions from crops — Emissions 3.4 kt (2050)
- Emissions from crops — Emissions 0.0856 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity in Norway?
- Meat of chickens, fresh or chilled — emissions intensity in Norway was 0.3856 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions intensity recorded in Norway?
- The highest recorded value was 4.26 kg CO2eq/kg in 1961.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity recorded in Norway?
- The lowest recorded value was 0 kg CO2eq/kg in 1987.
- How does Norway rank for meat of chickens, fresh or chilled — emissions intensity?
- Norway ranks 133rd out of 192 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity rising or falling in Norway?
- Over the last ten years it is down 12.2%. The long-run trend across the full record is volatile.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.