Democratic People's Republic of Korea vs Madagascar: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- Democratic People's Republic of Korea
- Madagascar
How they compare
Madagascar currently reports 3.05 kg CO2eq/kg against 0 kg CO2eq/kg in Democratic People's Republic of Korea, a difference of 3.05 kg CO2eq/kg.
Across all 63 years both countries report, Madagascar has been ahead every year.
Democratic People's Republic of Korea ranks 20th and Madagascar ranks 22nd of 20 countries.
Madagascar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic People's Republic of Korea | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.9065 kg CO2eq/kg | 0.959 kg CO2eq/kg | 0.0525 kg CO2eq/kg | Madagascar |
| 1970s | 0.8109 kg CO2eq/kg | 1.06 kg CO2eq/kg | 0.2504 kg CO2eq/kg | Madagascar |
| 1980s | 0.3401 kg CO2eq/kg | 1.35 kg CO2eq/kg | 1.01 kg CO2eq/kg | Madagascar |
| 1990s | 0.0911 kg CO2eq/kg | 2.26 kg CO2eq/kg | 2.16 kg CO2eq/kg | Madagascar |
| 2000s | 0.0778 kg CO2eq/kg | 2.36 kg CO2eq/kg | 2.28 kg CO2eq/kg | Madagascar |
| 2010s | 0.07 kg CO2eq/kg | 2.8 kg CO2eq/kg | 2.73 kg CO2eq/kg | Madagascar |
| 2020s | 0.0517 kg CO2eq/kg | 3.01 kg CO2eq/kg | 2.95 kg CO2eq/kg | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, Democratic People's Republic of Korea or Madagascar?
- Madagascar, at 3.05 kg CO2eq/kg against 0 kg CO2eq/kg in Democratic People's Republic of Korea as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between Democratic People's Republic of Korea and Madagascar?
- 3.05 kg CO2eq/kg, with Madagascar ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and Madagascar?
- 63 years are reported by both, from 1961 to 2023.
- How do Democratic People's Republic of Korea and Madagascar rank globally for meat of chickens, fresh or chilled — emissions intensity?
- Democratic People's Republic of Korea ranks 20th and Madagascar ranks 22nd of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.