El Salvador vs Kazakhstan: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- El Salvador
- Kazakhstan
How they compare
El Salvador currently reports 0.2743 kg CO2eq/kg against 0.2658 kg CO2eq/kg in Kazakhstan, a difference of 0.0085 kg CO2eq/kg.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Kazakhstan ahead.
El Salvador ranks 157th and Kazakhstan ranks 160th of 192 countries.
Across the 4 decades both report, El Salvador averaged higher in 1 and Kazakhstan in 3.
Head to head by decade
| Decade | El Salvador | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3292 kg CO2eq/kg | 1.17 kg CO2eq/kg | 0.8392 kg CO2eq/kg | Kazakhstan |
| 2000s | 0.2873 kg CO2eq/kg | 0.8826 kg CO2eq/kg | 0.5952 kg CO2eq/kg | Kazakhstan |
| 2010s | 0.3268 kg CO2eq/kg | 0.3762 kg CO2eq/kg | 0.0494 kg CO2eq/kg | Kazakhstan |
| 2020s | 0.2996 kg CO2eq/kg | 0.2869 kg CO2eq/kg | 0.0127 kg CO2eq/kg | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, El Salvador or Kazakhstan?
- El Salvador, at 0.2743 kg CO2eq/kg against 0.2658 kg CO2eq/kg in Kazakhstan as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between El Salvador and Kazakhstan?
- 0.0085 kg CO2eq/kg, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Kazakhstan?
- 32 years are reported by both, from 1992 to 2023.
- How do El Salvador and Kazakhstan rank globally for meat of chickens, fresh or chilled — emissions intensity?
- El Salvador ranks 157th and Kazakhstan ranks 160th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.