Luxembourg vs Slovenia: Meat of chickens, fresh or chilled — Emissions intensity

Luxembourg
0.1293 kg CO2eq/kg
in 2017
Slovenia
0.1147 kg CO2eq/kg
in 2023
Luxembourg rank
184th
Slovenia rank
185th

Meat of chickens, fresh or chilled — Emissions intensity over time

  • Luxembourg
  • Slovenia
00.10.20.30.40.5199220072023

How they compare

Luxembourg currently reports 0.1293 kg CO2eq/kg against 0.1147 kg CO2eq/kg in Slovenia, a difference of 0.0146 kg CO2eq/kg.

That makes Luxembourg's figure about 1.1 times Slovenia's.

The two have swapped places 9 times across 18 shared years of data; in 2000 it was Slovenia ahead.

Luxembourg ranks 184th and Slovenia ranks 185th of 192 countries.

Luxembourg has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Luxembourg Slovenia Difference Ahead
2000s 0.0946 kg CO2eq/kg 0.0924 kg CO2eq/kg 0.0021 kg CO2eq/kg Luxembourg
2010s 0.1466 kg CO2eq/kg 0.0987 kg CO2eq/kg 0.048 kg CO2eq/kg Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions intensity, Luxembourg or Slovenia?
Luxembourg, at 0.1293 kg CO2eq/kg against 0.1147 kg CO2eq/kg in Slovenia as of 2017.
What is the difference in meat of chickens, fresh or chilled — emissions intensity between Luxembourg and Slovenia?
0.0146 kg CO2eq/kg, with Luxembourg ahead.
How many years of comparable data are there for Luxembourg and Slovenia?
18 years are reported by both, from 2000 to 2017.
How do Luxembourg and Slovenia rank globally for meat of chickens, fresh or chilled — emissions intensity?
Luxembourg ranks 184th and Slovenia ranks 185th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Luxembourg vs Slovenia: Meat of chickens, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-intensity/luxembourg/slovenia/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,757 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.