Slovakia vs Palestine, State of: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- Slovakia
- Palestine, State of
How they compare
Palestine, State of currently reports 0.3693 kg CO2eq/kg against 0.3616 kg CO2eq/kg in Slovakia, a difference of 0.0077 kg CO2eq/kg.
The two have swapped places 3 times across 26 shared years of data; in 1994 it was Slovakia ahead.
Slovakia ranks 139th and Palestine, State of ranks 138th of 192 countries.
Palestine, State of has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Slovakia | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3861 kg CO2eq/kg | 0.429 kg CO2eq/kg | 0.0429 kg CO2eq/kg | Palestine, State of |
| 2000s | 0.3136 kg CO2eq/kg | 0.4534 kg CO2eq/kg | 0.1397 kg CO2eq/kg | Palestine, State of |
| 2010s | 0.3261 kg CO2eq/kg | 0.4447 kg CO2eq/kg | 0.1186 kg CO2eq/kg | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, Slovakia or Palestine, State of?
- Palestine, State of, at 0.3693 kg CO2eq/kg against 0.3616 kg CO2eq/kg in Slovakia as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between Slovakia and Palestine, State of?
- 0.0077 kg CO2eq/kg, with Palestine, State of ahead.
- How many years of comparable data are there for Slovakia and Palestine, State of?
- 26 years are reported by both, from 1994 to 2019.
- How do Slovakia and Palestine, State of rank globally for meat of chickens, fresh or chilled — emissions intensity?
- Slovakia ranks 139th and Palestine, State of ranks 138th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.