Saint Vincent and the Grenadines vs Venezuela (Bolivarian Republic of): Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- Saint Vincent and the Grenadines
- Venezuela (Bolivarian Republic of)
How they compare
Saint Vincent and the Grenadines currently reports 3.78 kg CO2eq/kg against 0.956 kg CO2eq/kg in Venezuela (Bolivarian Republic of), a difference of 2.82 kg CO2eq/kg.
That makes Saint Vincent and the Grenadines's figure about 4.0 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Venezuela (Bolivarian Republic of) ahead.
Saint Vincent and the Grenadines ranks 11th and Venezuela (Bolivarian Republic of) ranks 13th of 192 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.22 kg CO2eq/kg | 0.6379 kg CO2eq/kg | 0.5837 kg CO2eq/kg | Saint Vincent and the Grenadines |
| 1970s | 1.69 kg CO2eq/kg | 0.4968 kg CO2eq/kg | 1.19 kg CO2eq/kg | Saint Vincent and the Grenadines |
| 1980s | 1.69 kg CO2eq/kg | 0.4486 kg CO2eq/kg | 1.24 kg CO2eq/kg | Saint Vincent and the Grenadines |
| 1990s | 1.25 kg CO2eq/kg | 0.6479 kg CO2eq/kg | 0.6066 kg CO2eq/kg | Saint Vincent and the Grenadines |
| 2000s | 1.12 kg CO2eq/kg | 0.5205 kg CO2eq/kg | 0.5959 kg CO2eq/kg | Saint Vincent and the Grenadines |
| 2010s | 1.62 kg CO2eq/kg | 0.6233 kg CO2eq/kg | 0.998 kg CO2eq/kg | Saint Vincent and the Grenadines |
| 2020s | 3.5 kg CO2eq/kg | 1 kg CO2eq/kg | 2.5 kg CO2eq/kg | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, Saint Vincent and the Grenadines or Venezuela (Bolivarian Republic of)?
- Saint Vincent and the Grenadines, at 3.78 kg CO2eq/kg against 0.956 kg CO2eq/kg in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between Saint Vincent and the Grenadines and Venezuela (Bolivarian Republic of)?
- 2.82 kg CO2eq/kg, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Venezuela (Bolivarian Republic of)?
- 63 years are reported by both, from 1961 to 2023.
- How do Saint Vincent and the Grenadines and Venezuela (Bolivarian Republic of) rank globally for meat of chickens, fresh or chilled — emissions intensity?
- Saint Vincent and the Grenadines ranks 11th and Venezuela (Bolivarian Republic of) ranks 13th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.