Argentina vs Jamaica: Meat of chickens, fresh or chilled — Production, per capita
Argentina
0.0502 t per person
in 2023
Jamaica
0.0485 t per person
in 2023
Argentina rank
11th
Jamaica rank
12th
Meat of chickens, fresh or chilled — Production, per capita over time
- Argentina
- Jamaica
How they compare
Argentina currently reports 0.0502 t per person against 0.0485 t per person in Jamaica, a difference of 0.0017 t per person.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Jamaica ahead.
Argentina ranks 11th and Jamaica ranks 12th of 168 countries.
Across the 7 decades both report, Argentina averaged higher in 3 and Jamaica in 4.
Head to head by decade
| Decade | Argentina | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0041 t per person | 0.0039 t per person | 0.0001 t per person | Argentina |
| 1970s | 0.0091 t per person | 0.0119 t per person | 0.0028 t per person | Jamaica |
| 1980s | 0.0106 t per person | 0.0145 t per person | 0.004 t per person | Jamaica |
| 1990s | 0.0189 t per person | 0.0218 t per person | 0.0029 t per person | Jamaica |
| 2000s | 0.0268 t per person | 0.0358 t per person | 0.009 t per person | Jamaica |
| 2010s | 0.0455 t per person | 0.0412 t per person | 0.0042 t per person | Argentina |
| 2020s | 0.0503 t per person | 0.0464 t per person | 0.0039 t per person | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Argentina or Jamaica?
- Argentina, at 0.0502 t per person against 0.0485 t per person in Jamaica as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Argentina and Jamaica?
- 0.0017 t per person, with Argentina ahead.
- How many years of comparable data are there for Argentina and Jamaica?
- 63 years are reported by both, from 1961 to 2023.
- How do Argentina and Jamaica rank globally for meat of chickens, fresh or chilled — production, per capita?
- Argentina ranks 11th and Jamaica ranks 12th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.