Montenegro vs Tonga: Meat of chickens, fresh or chilled — Production, per capita
Montenegro
0.003 t per person
in 2023
Tonga
0.0026 t per person
in 2023
Montenegro rank
114th
Tonga rank
117th
Meat of chickens, fresh or chilled — Production, per capita over time
- Montenegro
- Tonga
How they compare
Montenegro currently reports 0.003 t per person against 0.0026 t per person in Tonga, a difference of 0.0004 t per person.
That makes Montenegro's figure about 1.2 times Tonga's.
The two have swapped places 3 times across 18 shared years of data; in 2006 it was Tonga ahead.
Montenegro ranks 114th and Tonga ranks 117th of 168 countries.
Tonga has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0015 t per person | 0.0031 t per person | 0.0016 t per person | Tonga |
| 2010s | 0.0021 t per person | 0.0027 t per person | 0.0005 t per person | Tonga |
| 2020s | 0.0026 t per person | 0.0026 t per person | 0 t per person | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Montenegro or Tonga?
- Montenegro, at 0.003 t per person against 0.0026 t per person in Tonga as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Montenegro and Tonga?
- 0.0004 t per person, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Tonga?
- 18 years are reported by both, from 2006 to 2023.
- How do Montenegro and Tonga rank globally for meat of chickens, fresh or chilled — production, per capita?
- Montenegro ranks 114th and Tonga ranks 117th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.