Namibia vs Togo: Meat of chickens, fresh or chilled — Production, per capita
Namibia
0.0041 t per person
in 2023
Togo
0.004 t per person
in 2023
Namibia rank
109th
Togo rank
110th
Meat of chickens, fresh or chilled — Production, per capita over time
- Namibia
- Togo
How they compare
Namibia currently reports 0.0041 t per person against 0.004 t per person in Togo, a difference of 0.0001 t per person.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Togo ahead.
Namibia ranks 109th and Togo ranks 110th of 168 countries.
Namibia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Namibia | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 t per person | 0.0007 t per person | 0 t per person | Namibia |
| 1970s | 0.0013 t per person | 0.0009 t per person | 0.0004 t per person | Namibia |
| 1980s | 0.0016 t per person | 0.0011 t per person | 0.0004 t per person | Namibia |
| 1990s | 0.0023 t per person | 0.0019 t per person | 0.0003 t per person | Namibia |
| 2000s | 0.005 t per person | 0.0032 t per person | 0.0018 t per person | Namibia |
| 2010s | 0.0048 t per person | 0.0024 t per person | 0.0024 t per person | Namibia |
| 2020s | 0.0042 t per person | 0.0034 t per person | 0.0008 t per person | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Namibia or Togo?
- Namibia, at 0.0041 t per person against 0.004 t per person in Togo as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Namibia and Togo?
- 0.0001 t per person, with Namibia ahead.
- How many years of comparable data are there for Namibia and Togo?
- 63 years are reported by both, from 1961 to 2023.
- How do Namibia and Togo rank globally for meat of chickens, fresh or chilled — production, per capita?
- Namibia ranks 109th and Togo ranks 110th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.