Bosnia and Herzegovina vs Slovakia: Meat of chickens, fresh or chilled — Production

Bosnia and Herzegovina
70,620 t
in 2023
Slovakia
70,100 t
in 2019
Bosnia and Herzegovina rank
94th
Slovakia rank
95th

Meat of chickens, fresh or chilled — Production over time

  • Bosnia and Herzegovina
  • Slovakia
020.0k40.0k60.0k80.0k199220072023

How they compare

Bosnia and Herzegovina currently reports 70,620 t against 70,100 t in Slovakia, a difference of 520 t.

Across all 27 years both countries report, Slovakia has been ahead every year.

Bosnia and Herzegovina ranks 94th and Slovakia ranks 95th of 192 countries.

Slovakia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina Slovakia Difference Ahead
1990s 8,843 t 40,886 t 32,043 t Slovakia
2000s 15,791 t 78,123 t 62,332 t Slovakia
2010s 51,788 t 65,226 t 13,438 t Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, Bosnia and Herzegovina or Slovakia?
Bosnia and Herzegovina, at 70,620 t against 70,100 t in Slovakia as of 2023.
What is the difference in meat of chickens, fresh or chilled — production between Bosnia and Herzegovina and Slovakia?
520 t, with Bosnia and Herzegovina ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Slovakia?
27 years are reported by both, from 1993 to 2019.
How do Bosnia and Herzegovina and Slovakia rank globally for meat of chickens, fresh or chilled — production?
Bosnia and Herzegovina ranks 94th and Slovakia ranks 95th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Slovakia: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production/bosnia-and-herzegovina/slovak-republic/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,818 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.