China, Hong Kong SAR vs Turkmenistan: Meat of chickens, fresh or chilled — Production
Meat of chickens, fresh or chilled — Production over time
- China, Hong Kong SAR
- Turkmenistan
How they compare
Turkmenistan currently reports 23,720 t against 23,642 t in China, Hong Kong SAR, a difference of 78 t.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 123rd and Turkmenistan ranks 122nd of 192 countries.
Across the 4 decades both report, China, Hong Kong SAR averaged higher in 3 and Turkmenistan in 1.
Head to head by decade
| Decade | China, Hong Kong SAR | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 58,252 t | 4,038 t | 54,215 t | China, Hong Kong SAR |
| 2000s | 45,500 t | 13,600 t | 31,900 t | China, Hong Kong SAR |
| 2010s | 26,327 t | 21,130 t | 5,197 t | China, Hong Kong SAR |
| 2020s | 22,867 t | 24,489 t | 1,622 t | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, China, Hong Kong SAR or Turkmenistan?
- Turkmenistan, at 23,720 t against 23,642 t in China, Hong Kong SAR as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production between China, Hong Kong SAR and Turkmenistan?
- 78 t, with Turkmenistan ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do China, Hong Kong SAR and Turkmenistan rank globally for meat of chickens, fresh or chilled — production?
- China, Hong Kong SAR ranks 123rd and Turkmenistan ranks 122nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.