Colombia vs South Africa: Meat of chickens, fresh or chilled — Production
Colombia
1.82 million t
in 2023
South Africa
1.86 million t
in 2023
Colombia rank
17th
South Africa rank
14th
Meat of chickens, fresh or chilled — Production over time
- Colombia
- South Africa
How they compare
South Africa currently reports 1.86 million t against 1.82 million t in Colombia, a difference of 42,870 t.
Across all 63 years both countries report, South Africa has been ahead every year.
Colombia ranks 17th and South Africa ranks 14th of 192 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 39,121 t | 60,667 t | 21,546 t | South Africa |
| 1970s | 65,112 t | 162,289 t | 97,177 t | South Africa |
| 1980s | 171,663 t | 301,450 t | 129,787 t | South Africa |
| 1990s | 448,916 t | 592,100 t | 143,184 t | South Africa |
| 2000s | 770,439 t | 1.02 million t | 249,598 t | South Africa |
| 2010s | 1.37 million t | 1.65 million t | 277,790 t | South Africa |
| 2020s | 1.74 million t | 1.90 million t | 164,158 t | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, Colombia or South Africa?
- South Africa, at 1.86 million t against 1.82 million t in Colombia as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production between Colombia and South Africa?
- 42,870 t, with South Africa ahead.
- How many years of comparable data are there for Colombia and South Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Colombia and South Africa rank globally for meat of chickens, fresh or chilled — production?
- Colombia ranks 17th and South Africa ranks 14th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.