Democratic Republic of the Congo vs Eastern Africa: Meat of goat, fresh or chilled — Emissions (CO2eq)

Democratic Republic of the Congo
972.87 kt
in 2023
Eastern Africa
39,736 kt
in 2023
Democratic Republic of the Congo rank
7th
Eastern Africa rank
7th

Meat of goat, fresh or chilled — Emissions (CO2eq) over time

  • Democratic Republic of the Congo
  • Eastern Africa
010.0k20.0k30.0k40.0k196119922023

How they compare

Eastern Africa currently reports 39,736 kt against 972.87 kt in Democratic Republic of the Congo, a difference of 38,763 kt.

That makes Eastern Africa's figure about 40.8 times Democratic Republic of the Congo's.

Across all 63 years both countries report, Eastern Africa has been ahead every year.

Democratic Republic of the Congo ranks 7th and Eastern Africa ranks 7th of 20 countries.

Eastern Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo Eastern Africa Difference Ahead
1960s 421.51 kt 8,326 kt 7,905 kt Eastern Africa
1970s 594.28 kt 8,964 kt 8,370 kt Eastern Africa
1980s 687.9 kt 10,813 kt 10,125 kt Eastern Africa
1990s 993.71 kt 11,714 kt 10,720 kt Eastern Africa
2000s 949.43 kt 16,600 kt 15,651 kt Eastern Africa
2010s 959.56 kt 27,644 kt 26,684 kt Eastern Africa
2020s 970.36 kt 37,968 kt 36,998 kt Eastern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — emissions (co2eq), Democratic Republic of the Congo or Eastern Africa?
Eastern Africa, at 39,736 kt against 972.87 kt in Democratic Republic of the Congo as of 2023.
What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Democratic Republic of the Congo and Eastern Africa?
38,763 kt, with Eastern Africa ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Eastern Africa?
63 years are reported by both, from 1961 to 2023.
How do Democratic Republic of the Congo and Eastern Africa rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
Democratic Republic of the Congo ranks 7th and Eastern Africa ranks 7th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Democratic Republic of the Congo vs Eastern Africa: Meat of goat, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/democratic-republic-of-the-congo/eastern-africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/democratic-republic-of-the-congo/eastern-africa/">Democratic Republic of the Congo vs Eastern Africa: Meat of goat, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.