El Salvador vs Tonga: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- El Salvador
- Tonga
How they compare
Tonga currently reports 3.52 kt against 3.29 kt in El Salvador, a difference of 0.23 kt.
That makes Tonga's figure about 1.1 times El Salvador's.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was El Salvador ahead.
El Salvador ranks 143rd and Tonga ranks 141st of 182 countries.
Across the 7 decades both report, El Salvador averaged higher in 6 and Tonga in 1.
Head to head by decade
| Decade | El Salvador | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.91 kt | 0.7819 kt | 3.13 kt | El Salvador |
| 1970s | 3.02 kt | 1.63 kt | 1.39 kt | El Salvador |
| 1980s | 3.35 kt | 3.23 kt | 0.1106 kt | El Salvador |
| 1990s | 3.52 kt | 3.31 kt | 0.2127 kt | El Salvador |
| 2000s | 3.21 kt | 2.98 kt | 0.2316 kt | El Salvador |
| 2010s | 3.5 kt | 3.2 kt | 0.3047 kt | El Salvador |
| 2020s | 3.33 kt | 3.46 kt | 0.1361 kt | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), El Salvador or Tonga?
- Tonga, at 3.52 kt against 3.29 kt in El Salvador as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between El Salvador and Tonga?
- 0.23 kt, with Tonga ahead.
- How many years of comparable data are there for El Salvador and Tonga?
- 63 years are reported by both, from 1961 to 2023.
- How do El Salvador and Tonga rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- El Salvador ranks 143rd and Tonga ranks 141st of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.