Meat of goat, fresh or chilled — Emissions (CO2eq) in El Salvador

El Salvador: Meat of goat, fresh or chilled — Emissions (CO2eq) was 3.29 kt in 2023. ▼ Falling

Latest (2023)
3.29 kt
Change on year
down 1.5%
World rank
143rd
of 182 countries
All-time high
4.22 kt
in 1961
All-time low
2.51 kt
in 2002
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) in El Salvador, 1961–2023

01234196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

El Salvador recorded 3.29 kt for meat of goat, fresh or chilled — emissions (co2eq) in 2023.

The figure is down 1.5% on the previous year and down 7.3% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in El Salvador peaked at 4.22 kt in 1961 and was at its lowest, 2.51 kt, in 2002.

El Salvador ranks 143rd of 182 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of goat, fresh or chilled — Emissions (CO2eq) in El Salvador, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) in El Salvador, 1961 to 2023.
Year kt Change
1961 4.22 kt
1962 4.22 kt +0.0%
1963 4.22 kt +0.0%
1964 4.22 kt +0.0%
1965 4 kt -5.3%
1966 3.75 kt -6.3%
1967 3.75 kt +0.0%
1968 3.52 kt -5.9%
1969 3.27 kt -7.1%
1970 3.27 kt +0.0%
1971 3.02 kt -7.7%
1972 3.27 kt +8.3%
1973 3.02 kt -7.7%
1974 2.8 kt -7.5%
1975 2.57 kt -8.0%
1976 2.8 kt +8.6%
1977 3.02 kt +8.1%
1978 3.15 kt +4.2%
1979 3.27 kt +4.0%
1980 3.27 kt +0.0%
1981 3.27 kt +0.0%
1982 3.29 kt +0.4%
1983 3.3 kt +0.4%
1984 3.34 kt +1.2%
1985 3.36 kt +0.4%
1986 3.37 kt +0.5%
1987 3.41 kt +1.2%
1988 3.41 kt +0.0%
1989 3.43 kt +0.4%
1990 3.44 kt +0.4%
1991 3.51 kt +1.9%
1992 3.52 kt +0.5%
1993 3.54 kt +0.4%
1994 3.58 kt +1.1%
1995 3.59 kt +0.4%
1996 3.59 kt +0.0%
1997 3.59 kt +0.0%
1998 3.59 kt +0.0%
1999 3.27 kt -8.9%
2000 3.02 kt -7.7%
2001 2.8 kt -7.5%
2002 2.51 kt -10.3%
2003 2.51 kt +0.1%
2004 3.54 kt +40.9%
2005 3.54 kt +0.0%
2006 3.54 kt +0.0%
2007 3.61 kt +1.9%
2008 3.52 kt -2.3%
2009 3.52 kt +0.0%
2010 3.52 kt +0.0%
2011 3.54 kt +0.4%
2012 3.54 kt +0.0%
2013 3.55 kt +0.2%
2014 3.55 kt +0.0%
2015 3.54 kt -0.2%
2016 3.53 kt -0.4%
2017 3.45 kt -2.1%
2018 3.43 kt -0.6%
2019 3.38 kt -1.4%
2020 3.31 kt -2.1%
2021 3.37 kt +1.8%
2022 3.34 kt -0.9%
2023 3.29 kt -1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.91 kt 3.27 kt 4.22 kt 9
1970s 3.02 kt 2.57 kt 3.27 kt 10
1980s 3.35 kt 3.27 kt 3.43 kt 10
1990s 3.52 kt 3.27 kt 3.59 kt 10
2000s 3.21 kt 2.51 kt 3.61 kt 10
2010s 3.5 kt 3.38 kt 3.55 kt 10
2020s 3.33 kt 3.29 kt 3.37 kt 4

Countries ranked near El Salvador

  1. 140 Georgia 3.62 kt compare
  2. 141 Tonga 3.52 kt compare
  3. 142 Saint Lucia 3.44 kt compare
  4. 144 Belgium-Luxembourg 3.27 kt compare
  5. 145 Trinidad and Tobago 3.17 kt compare
  6. 146 Costa Rica 2.71 kt compare

See the full ranking of 231 places →

More climate change data for El Salvador

All data for El Salvador →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) in El Salvador?
Meat of goat, fresh or chilled — emissions (co2eq) in El Salvador was 3.29 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in El Salvador?
The highest recorded value was 4.22 kt in 1961.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in El Salvador?
The lowest recorded value was 2.51 kt in 2002.
How does El Salvador rank for meat of goat, fresh or chilled — emissions (co2eq)?
El Salvador ranks 143rd out of 182 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in El Salvador?
Over the last ten years it is down 7.3%. The long-run trend across the full record is falling.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions (CO2eq) in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/el-salvador/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.