Mali vs Southern Europe: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Mali
- Southern Europe
How they compare
Mali currently reports 1,903 kt against 446.49 kt in Southern Europe, a difference of 1,457 kt.
That makes Mali's figure about 4.3 times Southern Europe's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Southern Europe ahead.
Mali ranks 22nd and Southern Europe ranks 23rd of 182 countries.
Across the 7 decades both report, Mali averaged higher in 1 and Southern Europe in 6.
Head to head by decade
| Decade | Mali | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 710.09 kt | 1,283 kt | 573.32 kt | Southern Europe |
| 1970s | 739.26 kt | 1,147 kt | 407.71 kt | Southern Europe |
| 1980s | 786.66 kt | 1,328 kt | 541.74 kt | Southern Europe |
| 1990s | -1.84 kt | 1,201 kt | 1,203 kt | Southern Europe |
| 2000s | -102.29 kt | 1,071 kt | 1,174 kt | Southern Europe |
| 2010s | -687.53 kt | 985.2 kt | 1,673 kt | Southern Europe |
| 2020s | 1,771 kt | 510.76 kt | 1,260 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Mali or Southern Europe?
- Mali, at 1,903 kt against 446.49 kt in Southern Europe as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Mali and Southern Europe?
- 1,457 kt, with Mali ahead.
- How many years of comparable data are there for Mali and Southern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Mali and Southern Europe rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Mali ranks 22nd and Southern Europe ranks 23rd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.