Meat of goat, fresh or chilled — Emissions (CO2eq) in Mali

Mali: Meat of goat, fresh or chilled — Emissions (CO2eq) was 1,903 kt in 2023. ◆ Volatile

Latest (2023)
1,903 kt
Change on year
up 5.0%
World rank
22nd
of 182 countries
All-time high
1,903 kt
in 2023
All-time low
-6,317 kt
in 2011
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) in Mali, 1961–2023

-6.0k-4.0k-2.0k02.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) in Mali is 1,903 kt, measured in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 5.0% on the previous year and up 105.7% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Mali peaked at 1,903 kt in 2023 and was at its lowest, -6,317 kt, in 2011.

Mali ranks 22nd of 182 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Emissions (CO2eq) in Mali, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) in Mali, 1961 to 2023.
Year kt Change
1961 594.02 kt
1962 591.89 kt -0.4%
1963 702.06 kt +18.6%
1964 723.34 kt +3.0%
1965 746.27 kt +3.2%
1966 735.62 kt -1.4%
1967 751.69 kt +2.2%
1968 765.9 kt +1.9%
1969 780.07 kt +1.9%
1970 780.07 kt +0.0%
1971 772.97 kt -0.9%
1972 652.41 kt -15.6%
1973 538.96 kt -17.4%
1974 609.87 kt +13.2%
1975 709.15 kt +16.3%
1976 751.69 kt +6.0%
1977 768.25 kt +2.2%
1978 853.33 kt +11.1%
1979 955.95 kt +12.0%
1980 1,005 kt +5.1%
1981 825.68 kt -17.8%
1982 821.91 kt -0.5%
1983 789.52 kt -3.9%
1984 733.26 kt -7.1%
1985 672.99 kt -8.2%
1986 677 kt +0.6%
1987 725.21 kt +7.1%
1988 786.44 kt +8.4%
1989 829.94 kt +5.5%
1990 935.11 kt +12.7%
1991 -102.58 kt -111.0%
1992 -103.35 kt +0.7%
1993 -104.14 kt +0.8%
1994 -104.97 kt +0.8%
1995 -105.84 kt +0.8%
1996 -106.76 kt +0.9%
1997 -107.72 kt +0.9%
1998 -109.11 kt +1.3%
1999 -109.06 kt -0.0%
2000 -107.62 kt -1.3%
2001 -105.67 kt -1.8%
2002 -106.93 kt +1.2%
2003 -105.92 kt -0.9%
2004 -101.37 kt -4.3%
2005 -102.83 kt +1.4%
2006 -104.11 kt +1.2%
2007 -98.05 kt -5.8%
2008 -96.88 kt -1.2%
2009 -93.48 kt -3.5%
2010 -6,016 kt +6335.5%
2011 -6,317 kt +5.0%
2012 -2,027 kt -67.9%
2013 924.97 kt -145.6%
2014 960.76 kt +3.9%
2015 1,009 kt +5.0%
2016 1,308 kt +29.7%
2017 1,420 kt +8.5%
2018 1,491 kt +5.0%
2019 371.19 kt -75.1%
2020 1,643 kt +342.8%
2021 1,726 kt +5.0%
2022 1,812 kt +5.0%
2023 1,903 kt +5.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 710.09 kt 591.89 kt 780.07 kt 9
1970s 739.26 kt 538.96 kt 955.95 kt 10
1980s 786.66 kt 672.99 kt 1,005 kt 10
1990s -1.84 kt -109.11 kt 935.11 kt 10
2000s -102.29 kt -107.62 kt -93.48 kt 10
2010s -687.53 kt -6,317 kt 1,491 kt 10
2020s 1,771 kt 1,643 kt 1,903 kt 4

Countries ranked near Mali

  1. 19 Burkina Faso 2,007 kt compare
  2. 20 South Sudan 1,954 kt compare
  3. 21 Yemen 1,925 kt compare
  4. 23 Mexico 1,890 kt compare
  5. 24 Sudan (former) 1,623 kt compare
  6. 25 Brazil 1,611 kt compare

See the full ranking of 231 places →

More climate change data for Mali

All data for Mali →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) in Mali?
Meat of goat, fresh or chilled — emissions (co2eq) in Mali was 1,903 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Mali?
The highest recorded value was 1,903 kt in 2023.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Mali?
The lowest recorded value was -6,317 kt in 2011.
How does Mali rank for meat of goat, fresh or chilled — emissions (co2eq)?
Mali ranks 22nd out of 182 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Mali?
Over the last ten years it is up 105.7%. The long-run trend across the full record is volatile.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions (CO2eq) in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/mali/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.