Meat of goat, fresh or chilled — Emissions (CO2eq) in Burkina Faso

Burkina Faso: Meat of goat, fresh or chilled — Emissions (CO2eq) was 2,007 kt in 2023. ◆ Volatile

Latest (2023)
2,007 kt
Change on year
up 0.5%
World rank
19th
of 182 countries
All-time high
3,250 kt
in 2019
All-time low
341.58 kt
in 1961
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) in Burkina Faso, 1961–2023

01.0k2.0k3.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of goat, fresh or chilled — emissions (co2eq) in Burkina Faso stood at 2,007 kt.

That represents a change of up 0.5% on the previous year and down 27.2% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Burkina Faso peaked at 3,250 kt in 2019 and was at its lowest, 341.58 kt, in 1961.

That places Burkina Faso 19th out of 182 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Emissions (CO2eq) in Burkina Faso, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) in Burkina Faso, 1961 to 2023.
Year kt Change
1961 341.58 kt
1962 361.66 kt +5.9%
1963 381.76 kt +5.6%
1964 401.85 kt +5.3%
1965 442.03 kt +10.0%
1966 442.03 kt +0.0%
1967 442.03 kt +0.0%
1968 452.21 kt +2.3%
1969 482.22 kt +6.6%
1970 496.87 kt +3.0%
1971 511.76 kt +3.0%
1972 512.46 kt +0.1%
1973 482.22 kt -5.9%
1974 462.14 kt -4.2%
1975 482.22 kt +4.3%
1976 496.87 kt +3.0%
1977 513.65 kt +3.4%
1978 568.74 kt +10.7%
1979 660.69 kt +16.2%
1980 704.88 kt +6.7%
1981 796.38 kt +13.0%
1982 887.87 kt +11.5%
1983 979.33 kt +10.3%
1984 1,071 kt +9.3%
1985 1,172 kt +9.5%
1986 1,165 kt -0.6%
1987 1,213 kt +4.1%
1988 1,264 kt +4.2%
1989 1,281 kt +1.4%
1990 1,302 kt +1.6%
1991 1,368 kt +5.1%
1992 1,402 kt +2.5%
1993 1,437 kt +2.5%
1994 1,475 kt +2.6%
1995 1,524 kt +3.4%
1996 1,557 kt +2.2%
1997 1,617 kt +3.8%
1998 1,666 kt +3.0%
1999 1,716 kt +3.0%
2000 1,767 kt +3.0%
2001 1,820 kt +3.0%
2002 1,875 kt +3.0%
2003 2,051 kt +9.4%
2004 2,113 kt +3.0%
2005 2,176 kt +3.0%
2006 2,241 kt +3.0%
2007 2,308 kt +3.0%
2008 2,378 kt +3.0%
2009 2,449 kt +3.0%
2010 2,522 kt +3.0%
2011 2,598 kt +3.0%
2012 2,676 kt +3.0%
2013 2,756 kt +3.0%
2014 2,811 kt +2.0%
2015 2,862 kt +1.8%
2016 2,928 kt +2.3%
2017 3,021 kt +3.2%
2018 3,148 kt +4.2%
2019 3,250 kt +3.2%
2020 2,505 kt -22.9%
2021 1,988 kt -20.6%
2022 1,997 kt +0.4%
2023 2,007 kt +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 416.37 kt 341.58 kt 482.22 kt 9
1970s 518.76 kt 462.14 kt 660.69 kt 10
1980s 1,053 kt 704.88 kt 1,281 kt 10
1990s 1,506 kt 1,302 kt 1,716 kt 10
2000s 2,118 kt 1,767 kt 2,449 kt 10
2010s 2,857 kt 2,522 kt 3,250 kt 10
2020s 2,124 kt 1,988 kt 2,505 kt 4

Countries ranked near Burkina Faso

  1. 16 Indonesia 2,832 kt compare
  2. 16 Timor-Leste 30.45 kt compare
  3. 17 Malawi 2,384 kt compare
  4. 17 Republic of Moldova 8.3 kt compare
  5. 18 Ghana 2,191 kt compare
  6. 18 Polynesia 7.96 kt compare
  7. 19 Micronesia (Federated States of) 1.17 kt compare
  8. 19 Micronesia 1.17 kt compare
  9. 20 Côte d'Ivoire 962.17 kt compare
  10. 20 South Sudan 1,954 kt compare
  11. 21 Yemen 1,925 kt compare
  12. 22 Mali 1,903 kt compare

See the full ranking of 231 places →

More climate change data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) in Burkina Faso?
Meat of goat, fresh or chilled — emissions (co2eq) in Burkina Faso was 2,007 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Burkina Faso?
The highest recorded value was 3,250 kt in 2019.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Burkina Faso?
The lowest recorded value was 341.58 kt in 1961.
How does Burkina Faso rank for meat of goat, fresh or chilled — emissions (co2eq)?
Burkina Faso ranks 19th out of 182 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Burkina Faso?
Over the last ten years it is down 27.2%. The long-run trend across the full record is volatile.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions (CO2eq) in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/burkina-faso/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.