Meat of goat, fresh or chilled — Emissions (CO2eq) in Yemen

Yemen: Meat of goat, fresh or chilled — Emissions (CO2eq) was 1,925 kt in 2023. ▲ Rising

Latest (2023)
1,925 kt
Change on year
down 3.0%
World rank
21st
of 182 countries
All-time high
1,985 kt
in 2022
All-time low
490.54 kt
in 1973
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) in Yemen, 1961–2023

5001.0k1.5k2.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Yemen recorded 1,925 kt for meat of goat, fresh or chilled — emissions (co2eq) in 2023.

Compared with earlier readings it is down 3.0% on the previous year and up 20.0% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Yemen peaked at 1,985 kt in 2022 and was at its lowest, 490.54 kt, in 1973.

Yemen ranks 21st of 182 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of goat, fresh or chilled — Emissions (CO2eq) in Yemen, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) in Yemen, 1961 to 2023.
Year kt Change
1961 587.13 kt
1962 600.71 kt +2.3%
1963 607.02 kt +1.0%
1964 621.05 kt +2.3%
1965 626.43 kt +0.9%
1966 609.37 kt -2.7%
1967 621.76 kt +2.0%
1968 600.23 kt -3.5%
1969 517.67 kt -13.8%
1970 513.92 kt -0.7%
1971 547.13 kt +6.5%
1972 495.92 kt -9.4%
1973 490.54 kt -1.1%
1974 537.78 kt +9.6%
1975 560.94 kt +4.3%
1976 544.79 kt -2.9%
1977 550.65 kt +1.1%
1978 557.42 kt +1.2%
1979 554.39 kt -0.5%
1980 562.57 kt +1.5%
1981 545.8 kt -3.0%
1982 556.85 kt +2.0%
1983 566.11 kt +1.7%
1984 577.88 kt +2.1%
1985 584.18 kt +1.1%
1986 590.35 kt +1.1%
1987 599.06 kt +1.5%
1988 615.44 kt +2.7%
1989 633.02 kt +2.9%
1990 1,035 kt +63.6%
1991 983.63 kt -5.0%
1992 1,004 kt +2.0%
1993 1,025 kt +2.1%
1994 1,014 kt -1.1%
1995 1,033 kt +1.9%
1996 1,113 kt +7.7%
1997 1,226 kt +10.2%
1998 1,292 kt +5.4%
1999 1,328 kt +2.8%
2000 1,343 kt +1.1%
2001 1,407 kt +4.7%
2002 1,421 kt +1.0%
2003 1,496 kt +5.3%
2004 1,512 kt +1.1%
2005 1,526 kt +0.9%
2006 1,545 kt +1.3%
2007 1,589 kt +2.8%
2008 1,625 kt +2.3%
2009 1,641 kt +1.0%
2010 1,646 kt +0.3%
2011 1,662 kt +1.0%
2012 1,638 kt -1.5%
2013 1,604 kt -2.1%
2014 1,808 kt +12.7%
2015 1,785 kt -1.3%
2016 1,681 kt -5.8%
2017 1,731 kt +2.9%
2018 1,658 kt -4.2%
2019 1,826 kt +10.1%
2020 1,841 kt +0.8%
2021 1,937 kt +5.2%
2022 1,985 kt +2.5%
2023 1,925 kt -3.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 599.04 kt 517.67 kt 626.43 kt 9
1970s 535.35 kt 490.54 kt 560.94 kt 10
1980s 583.13 kt 545.8 kt 633.02 kt 10
1990s 1,105 kt 983.63 kt 1,328 kt 10
2000s 1,510 kt 1,343 kt 1,641 kt 10
2010s 1,704 kt 1,604 kt 1,826 kt 10
2020s 1,922 kt 1,841 kt 1,985 kt 4

Countries ranked near Yemen

  1. 18 Ghana 2,191 kt compare
  2. 19 Burkina Faso 2,007 kt compare
  3. 20 South Sudan 1,954 kt compare
  4. 22 Mali 1,903 kt compare
  5. 23 Mexico 1,890 kt compare
  6. 24 Sudan (former) 1,623 kt compare

See the full ranking of 231 places →

More climate change data for Yemen

All data for Yemen →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) in Yemen?
Meat of goat, fresh or chilled — emissions (co2eq) in Yemen was 1,925 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Yemen?
The highest recorded value was 1,985 kt in 2022.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Yemen?
The lowest recorded value was 490.54 kt in 1973.
How does Yemen rank for meat of goat, fresh or chilled — emissions (co2eq)?
Yemen ranks 21st out of 182 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Yemen?
Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions (CO2eq) in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/yemen-rep/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.