Mauritius vs Slovakia: Meat of goat, fresh or chilled — Emissions (CO2eq)
Mauritius
5.13 kt
in 2023
Slovakia
5.2 kt
in 2022
Mauritius rank
130th
Slovakia rank
129th
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Mauritius
- Slovakia
How they compare
Slovakia currently reports 5.2 kt against 5.13 kt in Mauritius, a difference of 0.07 kt.
The two have swapped places 1 time across 28 shared years of data; in 1993 it was Mauritius ahead.
Mauritius ranks 130th and Slovakia ranks 129th of 182 countries.
Across the 4 decades both report, Mauritius averaged higher in 3 and Slovakia in 1.
Head to head by decade
| Decade | Mauritius | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21.54 kt | 2.47 kt | 19.07 kt | Mauritius |
| 2000s | 10 kt | 1.69 kt | 8.31 kt | Mauritius |
| 2010s | 6.27 kt | 2.03 kt | 4.25 kt | Mauritius |
| 2020s | 5.06 kt | 5.2 kt | 0.136 kt | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Mauritius or Slovakia?
- Slovakia, at 5.2 kt against 5.13 kt in Mauritius as of 2022.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Mauritius and Slovakia?
- 0.07 kt, with Slovakia ahead.
- How many years of comparable data are there for Mauritius and Slovakia?
- 28 years are reported by both, from 1993 to 2022.
- How do Mauritius and Slovakia rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Mauritius ranks 130th and Slovakia ranks 129th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.