Mexico vs United States of America: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Mexico
- United States of America
How they compare
Mexico currently reports 1,890 kt against 414.31 kt in United States of America, a difference of 1,476 kt.
That makes Mexico's figure about 4.6 times United States of America's.
Across all 63 years both countries report, Mexico has been ahead every year.
Mexico ranks 23rd and United States of America ranks 25th of 182 countries.
Mexico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,885 kt | 683.21 kt | 1,202 kt | Mexico |
| 1970s | 1,825 kt | 299.3 kt | 1,526 kt | Mexico |
| 1980s | 2,098 kt | 287.55 kt | 1,810 kt | Mexico |
| 1990s | 2,120 kt | 314.29 kt | 1,805 kt | Mexico |
| 2000s | 1,883 kt | 440.47 kt | 1,442 kt | Mexico |
| 2010s | 1,871 kt | 440.16 kt | 1,431 kt | Mexico |
| 2020s | 1,885 kt | 424.88 kt | 1,460 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Mexico or United States of America?
- Mexico, at 1,890 kt against 414.31 kt in United States of America as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Mexico and United States of America?
- 1,476 kt, with Mexico ahead.
- How many years of comparable data are there for Mexico and United States of America?
- 63 years are reported by both, from 1961 to 2023.
- How do Mexico and United States of America rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Mexico ranks 23rd and United States of America ranks 25th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.