Uganda vs Western Africa: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Uganda
- Western Africa
How they compare
Western Africa currently reports 37,594 kt against 4,116 kt in Uganda, a difference of 33,478 kt.
That makes Western Africa's figure about 9.1 times Uganda's.
Across all 63 years both countries report, Western Africa has been ahead every year.
Uganda ranks 11th and Western Africa ranks 8th of 182 countries.
Western Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Uganda | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 498.46 kt | 3,846 kt | 3,347 kt | Western Africa |
| 1970s | 517.59 kt | 5,612 kt | 5,094 kt | Western Africa |
| 1980s | 797.85 kt | 9,094 kt | 8,296 kt | Western Africa |
| 1990s | 1,282 kt | 12,641 kt | 11,359 kt | Western Africa |
| 2000s | 1,972 kt | 19,647 kt | 17,676 kt | Western Africa |
| 2010s | 3,522 kt | 28,093 kt | 24,571 kt | Western Africa |
| 2020s | 4,117 kt | 36,552 kt | 32,435 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Uganda or Western Africa?
- Western Africa, at 37,594 kt against 4,116 kt in Uganda as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Uganda and Western Africa?
- 33,478 kt, with Western Africa ahead.
- How many years of comparable data are there for Uganda and Western Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Uganda and Western Africa rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Uganda ranks 11th and Western Africa ranks 8th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.