Meat of goat, fresh or chilled — Emissions (CO2eq) in Western Africa

Western Africa: Meat of goat, fresh or chilled — Emissions (CO2eq) was 37,594 kt in 2023. ◆ Volatile

Latest (2023)
37,594 kt
Change on year
up 1.3%
Rank
8th
of 29 groups
All-time high
37,594 kt
in 2023
All-time low
3,073 kt
in 1961
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions (CO2eq) in Western Africa, 1961–2023

010.0k20.0k30.0k40.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of goat, fresh or chilled — emissions (co2eq) in Western Africa is 37,594 kt, measured in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 1.3% on the previous year and up 31.4% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Western Africa peaked at 37,594 kt in 2023 and was at its lowest, 3,073 kt, in 1961.

Western Africa ranks 8th of 29 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Emissions (CO2eq) in Western Africa, year by year

Annual values for Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5) in Western Africa, 1961 to 2023.
Year kt Change
1961 3,073 kt
1962 3,233 kt +5.2%
1963 3,485 kt +7.8%
1964 3,669 kt +5.3%
1965 3,952 kt +7.7%
1966 4,015 kt +1.6%
1967 4,175 kt +4.0%
1968 4,386 kt +5.1%
1969 4,624 kt +5.4%
1970 4,820 kt +4.3%
1971 4,860 kt +0.8%
1972 5,089 kt +4.7%
1973 4,676 kt -8.1%
1974 4,911 kt +5.0%
1975 5,431 kt +10.6%
1976 5,891 kt +8.5%
1977 6,364 kt +8.0%
1978 6,847 kt +7.6%
1979 7,226 kt +5.5%
1980 7,612 kt +5.4%
1981 7,850 kt +3.1%
1982 8,359 kt +6.5%
1983 8,806 kt +5.4%
1984 8,479 kt -3.7%
1985 8,697 kt +2.6%
1986 9,383 kt +7.9%
1987 9,970 kt +6.2%
1988 10,550 kt +5.8%
1989 11,232 kt +6.5%
1990 11,414 kt +1.6%
1991 10,555 kt -7.5%
1992 10,646 kt +0.9%
1993 11,012 kt +3.4%
1994 11,734 kt +6.6%
1995 12,409 kt +5.8%
1996 13,366 kt +7.7%
1997 14,235 kt +6.5%
1998 15,090 kt +6.0%
1999 15,951 kt +5.7%
2000 16,790 kt +5.3%
2001 17,701 kt +5.4%
2002 18,194 kt +2.8%
2003 18,829 kt +3.5%
2004 19,349 kt +2.8%
2005 19,960 kt +3.2%
2006 20,515 kt +2.8%
2007 21,141 kt +3.1%
2008 21,645 kt +2.4%
2009 22,349 kt +3.3%
2010 16,985 kt -24.0%
2011 19,590 kt +15.3%
2012 24,808 kt +26.6%
2013 28,604 kt +15.3%
2014 29,372 kt +2.7%
2015 29,974 kt +2.1%
2016 31,580 kt +5.4%
2017 32,674 kt +3.5%
2018 33,741 kt +3.3%
2019 33,606 kt -0.4%
2020 35,425 kt +5.4%
2021 36,060 kt +1.8%
2022 37,127 kt +3.0%
2023 37,594 kt +1.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,846 kt 3,073 kt 4,624 kt 9
1970s 5,612 kt 4,676 kt 7,226 kt 10
1980s 9,094 kt 7,612 kt 11,232 kt 10
1990s 12,641 kt 10,555 kt 15,951 kt 10
2000s 19,647 kt 16,790 kt 22,349 kt 10
2010s 28,093 kt 16,985 kt 33,741 kt 10
2020s 36,552 kt 35,425 kt 37,594 kt 4

Countries ranked near Western Africa

  1. 5 Iran (Islamic Republic of) 2,769 kt compare
  2. 5 Pakistan 18,209 kt compare
  3. 6 Ethiopia 12,182 kt compare
  4. 6 Türkiye 1,308 kt compare
  5. 7 Chad 11,190 kt compare
  6. 7 Democratic Republic of the Congo 972.87 kt compare
  7. 8 Democratic People's Republic of Korea 913.76 kt compare
  8. 8 Kenya 7,044 kt compare
  9. 9 Mongolia 4,676 kt compare
  10. 10 Bangladesh 4,135 kt compare
  11. 10 Viet Nam 726.83 kt compare
  12. 11 Bolivia (Plurinational State of) 420.61 kt compare
  13. 11 Uganda 4,116 kt compare

See the full ranking of 231 places →

More climate change data for Western Africa

All data for Western Africa →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions (co2eq) in Western Africa?
Meat of goat, fresh or chilled — emissions (co2eq) in Western Africa was 37,594 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Western Africa?
The highest recorded value was 37,594 kt in 2023.
What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Western Africa?
The lowest recorded value was 3,073 kt in 1961.
How does Western Africa rank for meat of goat, fresh or chilled — emissions (co2eq)?
Western Africa ranks 8th out of 29 groups with data for 2023.
Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Western Africa?
Over the last ten years it is up 31.4%. The long-run trend across the full record is volatile.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions (CO2eq) in Western Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-co2eq-ar5/western-africa/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,038 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.