United States of America vs Zimbabwe: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- United States of America
- Zimbabwe
How they compare
Zimbabwe currently reports 1,519 kt against 414.31 kt in United States of America, a difference of 1,105 kt.
That makes Zimbabwe's figure about 3.7 times United States of America's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was United States of America ahead.
United States of America ranks 25th and Zimbabwe ranks 26th of 29 groups.
Across the 7 decades both report, United States of America averaged higher in 1 and Zimbabwe in 6.
Head to head by decade
| Decade | United States of America | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 683.21 kt | 176.6 kt | 506.61 kt | United States of America |
| 1970s | 299.3 kt | 425.04 kt | 125.74 kt | Zimbabwe |
| 1980s | 287.55 kt | 380.44 kt | 92.89 kt | Zimbabwe |
| 1990s | 314.29 kt | 620.01 kt | 305.72 kt | Zimbabwe |
| 2000s | 440.47 kt | 794.58 kt | 354.1 kt | Zimbabwe |
| 2010s | 440.16 kt | 1,091 kt | 651.11 kt | Zimbabwe |
| 2020s | 424.88 kt | 1,430 kt | 1,005 kt | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), United States of America or Zimbabwe?
- Zimbabwe, at 1,519 kt against 414.31 kt in United States of America as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between United States of America and Zimbabwe?
- 1,105 kt, with Zimbabwe ahead.
- How many years of comparable data are there for United States of America and Zimbabwe?
- 63 years are reported by both, from 1961 to 2023.
- How do United States of America and Zimbabwe rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- United States of America ranks 25th and Zimbabwe ranks 26th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.